Delivery to Montelobos Ensemble Mezcal is a combination of Espadin and Tobala agave, roasted over encino and pinewood, before natural fermentation and distillation in small copper stills. They aim to be flavour forward, su...
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Agave
These spirits are made by taking the heart of the Agave desert plant, baking them, then fermenting and distilling the sugars in the shredded pulp.
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