Delivery to Delicious Añejo tequila from Jalisco, Mexico. Winner of 99 Points from The Tasting Panel Magazine.
After distillation, the spirit matures for a minimum of 12 months in a selection of French oak wine barrels...
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Agave
These spirits are made by taking the heart of the Agave desert plant, baking them, then fermenting and distilling the sugars in the shredded pulp.
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