Delivery to Anejo tequila from 818. Gorgeously silky liquid that has been aged for a minimum of 1 year in oak barrels.
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A reposado expression from 818 Tequila. It is aged for a minimum of 3 months in French and American oak barrels.
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Blanco tequila from Jalisco, Mexico. While the spirit was not aged, it was rested in oak barrels briefly, giving it a fresh vanilla roundness.
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An artisanal reposado tequila from Arette. Perfectly balanced flavours of agave and oak. Expertfully crafted in Jalisco, Mexico.
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It takes a minimum of 6 years for the blue agave plant to be mature enough to harvest to make tasty tequila. This giant cactus looking plant (it is a succulent, rather than a cactus) is then mashed for the prec...
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Named after a prize-winning Mexican show jumping horse, Arette Tequila perhaps doesn't have the same kick its namesake did, as it is a smoother, more floral tequila with some fruity notes. Distilled at one of t...
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Aged in ex bourbon casks for around 6 months, Arette Reposado has a balance of the spicy agave notes, and some of those mellow, honey and vanilla notes from the oak casks. A sipping tequila.
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The blue agave that goes into Arquitecto was harvested from the lands of Master Tequilero and architect (hence the name), Enrique Fonseca. It was then cooked, crushed and distilled at his Tequilena Distillery. ...
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A 100% agave resposado tequila, made their own distillery yeast at Casa Orendain, aged in bourbon casks for 4-6 months. A Batanga is tequila, coke, plenty of lime and a salted rim.
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One of the original Tequila families and distilleries. Casa Orendain grow their Blue Agave on their own estate for between 6 and 7 years (depending on when it is ready), before fermenting using their own house ...
✓ Farm to Bottle
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With 100% blue weber agave harvested from the highlands of Jalisco, Casamigos use an extra slow distillation and roasting process to create their unique flavour. The spirit is aged for a minimum of 2 months pri...
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£14.00
£14.00
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Casamigos means house of friends, which refers to the founding of this tequila company by close friends George Clooney, Rande Gerber and Mike Meldman. They went through hundreds of samples until they found the ...
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£5.99
£5.99
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Cazcabel's Reposado spirit is made the exact same way as their blanco bottlings, except before reaching the bottle, it rests in American oak barrels for between 9 and 11 months. The spirit is tasted each week t...
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Añejo tequila from the famed Cazcabel agave experts. It is perfect for mixing with pink grapefruit juice and agave syrup to make, what they call, a Cabello cocktail.
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This wonderful bottle of blanco tequila is the soul of Cazcabel's range of agave. It is a fresh and earthy spirit, that should be savoured and enjoyed slowly.
Cazcabel recommend drinking neat, or in a Tequila ...
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A locally handcrafted bottle that contains a very flavour focused blanco tequila. Made using 100% organic Blue Weber agave, roasted for 72 hours in brick oven, and distilled in pot stills. A pretty striking bot...
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An unique tequila fermented for 72 hours using red wine yeast isolated in the Burgundy region of France. Created using 100% Agave Azul Tequiliana Weber grown in Arandas in the Highlands of Jalisco.
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Don Fulano tequila is producd from Blue Weber agave sourced from Atotonilco in the highlands of Jalisco. The Piñas are cooked in a modern autoclave oven, then pressed in a bespoke screw press, engineered by th...
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This premium tequila was created with 100% Tequilana Weber Agave from Jalisco, double distilled in both copper pot stills and column stills, and is certified additive-free. An agave forward sipper with earthy...
✓ Organic Uncertified
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This premium tequila was created with 100% Tequilana Weber Agave from Jalisco, double distilled in both copper pot stills and column stills, and is certified additive-free. An agave forward sipper with earthy...
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Don Fulano tequila is producd from Blue Weber agave sourced from Atotonilco in the highlands of Jalisco. The Piñas are cooked in a modern autoclave oven, then pressed in a bespoke screw press, engineered by th...
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A combination of agave sweet and citrus notes. The best way to start with tequila is to try the blanco first, as this shows the house style and the spirit in its natural form. Recommended neat or in a Margarita.
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£4.00
£4.00
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A high-quality and beautifully presented tequila. Don Ramon tequila is made from 100% Blue Weber agave from the Jalisco highlands. The extracted aguamiel is separated from the agave fibres before fermentation a...
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£4.00
£4.00
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This reposado tequila is 100% blue agave, fermented with wild yeast for some more interesting flavours. It is then aged for 2 months in white oak casks. Great to try after the blanco, to see the difference oak ...
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El Rayo tequila is produced from 100% Blue Weber Tequila from Jalisco, at Compañia Tequilera Hacienda la Capilla under the watchful eye of Maestro Tequilero, Oscar Garcia.
The agave is cooked in a high-pressu...
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El Rayo tequila is produced from 100% Blue Weber Tequila from Jalisco, at Compañia Tequilera Hacienda la Capilla under the watchful eye of Maestro Tequilero, Oscar Garcia.
The agave is cooked in a high-pressu...
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El Sueño Gold is made from Blue Weber agave that has been allowed to mature for 9 years, and cooked in a combination of traditional clay ovens and modern autoclaves. The cooked agave hearts are crushed, and th...
✓ Vegan
✓ Sustainable
✓ Sustainable
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Aged in oak casks for 2 months, this tequila is a combination of earthier pot still spirit, and more fruity, cleaner column still spirit. When you age spirit in the Mexican heat it has a lot more oak to spirit ...
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A 100% Blue Weber Agave tequila distilled in a mixture of column and pot stills. This combination of the earthier pot still and more citrus driven column still gives Espolon their desired house style. That and ...
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Made from agave grown in fields around the distillery, which are cooked in a brick oven, then milled with a traditional stone wheel (tahona). The crushed agave hearts and juice (aguamiel) are fermented in open-...
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100% stone crushed blanco tequila from Jalisco, Mexico. This edition has been double distilled in copper pots and has been bottled at 'still strength'.
Grover Sanschagrin, the founder of Tequila Matchmaker sai...
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Aged for 11 months in American white oak, Herradura Reposado combines their classic notes of cooked agave with high quality vanilla and butter notes.
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Casa Herradura has been producing 100% agave, slow-fermented tequila for over one hundred years. Their Anejo has been matured in American oak casks for 25 months, 13 months longer than the industry standard, ...
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Ever tried a cask strength tequila, made using the traditional process; slow roasted agave pinas, naturally fermented and distilled in small copper pot stills? Well, here is your chance. Very unusual to see nat...
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£23.00
£23.00
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Kah Tequila is a 100% blue agave tequila, bottled in some of the best packaging we have seen. These handcrafted bottled pay homage to the traditions and imagery of the Day of the Dead.
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Aged agave from Jalisco, Mexico by Komos. The 100% blue weber distilled spirit is matured for a minimum of 3 years in specially selected French oak white wine and American oak whiskey barrels.
It is presented ...
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A completly unique and tasty tequila from Komos. The reposado spirit is aged in French oak red wine barrels for two months before bottling, giving it a lovely pink hue and a floral flavour.
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La Venenosa can be thought of as a negociant or independent bottler of Raicilla - A complex spirit from Jalisco produced from native agave varieties on a small scale using old artisanal techniques.
Each relea...
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La Venenosa
La Venenosa Raicilla Tabernas 44.9% 70cl
£52.95
This agave spirit is produced using all the conventional methods for making tequila, both traditional and modern, but from Blue Weber agave sourced from outside the Consejo Regulador del Tequila denomination ar...
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Aged for 8 months and 8 days in American White Oak casks. Mexico's climate means that there is quite significant oak interaction in that time, making it taste older. Good to taste against the blanco, to see wha...
✓ Single Estate
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Grown and distilled on their estate, the Ocho refers to the 8 years it takes to grow the agave, their 8th attempt to perfect the Ocho recipe, and the distilleries 80th year of making tequila. Ocho makes sense.
...
✓ Single Estate
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A 100% agave reposado tequila, made from agave grown in the highlands of Jalisco, aged for a minimum of 5 months in bourbon casks. Since its release in 2009, it has won quite a few industry awards.
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Aged tequila from the fantastic Padre Azul. It is made from 100% blue weber agave that been matured for a minimum of 18 months in hand-selected bourbon oak barrels.
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100% blue weber agave tequila from Amatitán, Jalisco. The agaves are grown for roughly 8 years before being hand-harvested and steam cooked.
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One of the most well-known, and most popular tequilas. Patrón Silver consists of two 100% Blue Weber Agave tequilas distilled from mostos produced by two different methods. In one case, the cooked agave hearts...
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A sweet and spicy 100% blue agave tequila. We also quite like the big rooster on the bottle. Agave takes between 6 and 7 years to farm, and it looks like a cross between a cactus and a pineapple. Once it is mas...
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A sipping tequila, Tapatio Excelencia Extra Anejo is to be savoured, like the finest whisky or cognac. Aged for 4 years in deep charred American oak barrels. The maturation in Mexico causes a fair bit more oak ...
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This anejo tequila is aged for 18 months in American white oak casks, which give it more creamy and nutty notes than unaged tequila.
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Full strength tequila from the folks at Tapatio. This has been released to mix well, and to not be lost in cocktails. Quite unusual to see a full-strength tequila straight from the still into the bottle without...
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A herbal and spicy blanco tequila. Rested for 2 months before bottling. Bottled at 40% specifically to allow the agave to shine through. Blanco tequila is unaged, letting the agave spirit do the talking.
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Aged for between 4 and 6 months in bourbon casks, this reposado tequila combines some of the oaky, aged notes with agave notes and pepper notes. For those that want a little age, but don't want the base tequila...
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