Delivery to A reposado expression from 818 Tequila. It is aged for a minimum of 3 months in French and American oak barrels.
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An artisanal reposado tequila from Arette. Perfectly balanced flavours of agave and oak. Expertfully crafted in Jalisco, Mexico.
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Aged in ex bourbon casks for around 6 months, Arette Reposado has a balance of the spicy agave notes, and some of those mellow, honey and vanilla notes from the oak casks. A sipping tequila.
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A 100% agave resposado tequila, made their own distillery yeast at Casa Orendain, aged in bourbon casks for 4-6 months. A Batanga is tequila, coke, plenty of lime and a salted rim.
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With 100% blue weber agave harvested from the highlands of Jalisco, Casamigos use an extra slow distillation and roasting process to create their unique flavour. The spirit is aged for a minimum of 2 months pri...
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£14.00
£14.00
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Don Fulano tequila is producd from Blue Weber agave sourced from Atotonilco in the highlands of Jalisco. The Piñas are cooked in a modern autoclave oven, then pressed in a bespoke screw press, engineered by th...
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El Rayo tequila is produced from 100% Blue Weber Tequila from Jalisco, at Compañia Tequilera Hacienda la Capilla under the watchful eye of Maestro Tequilero, Oscar Garcia.
The agave is cooked in a high-pressu...
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Made from agave grown in fields around the distillery, which are cooked in a brick oven, then milled with a traditional stone wheel (tahona). The crushed agave hearts and juice (aguamiel) are fermented in open-...
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Aged for 11 months in American white oak, Herradura Reposado combines their classic notes of cooked agave with high quality vanilla and butter notes.
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A completly unique and tasty tequila from Komos. The reposado spirit is aged in French oak red wine barrels for two months before bottling, giving it a lovely pink hue and a floral flavour.
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A 100% agave reposado tequila, made from agave grown in the highlands of Jalisco, aged for a minimum of 5 months in bourbon casks. Since its release in 2009, it has won quite a few industry awards.
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Patrón reposado consists of two 100% Blue Weber Agave tequilas distilled from mostos produced by two different methods. In one case, the cooked agave hearts are crushed using a traditional stone wheel (Tahona...
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Vivir is produced at a Jalisco distillery that is fifth generation family owned, and is crafted from Blue Weber agave from their very own fields and volcanic spring water from below the distillery. To produce...
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Cazcabel's Reposado spirit is made the exact same way as their blanco bottlings, except before reaching the bottle, it rests in American oak barrels for between 9 and 11 months. The spirit is tasted each week t...
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Hand crafted from 100% Blue Agave harvested from the highlands of Jalisco, Cimmaron Reposado is matured in American oak for at least four months. It has been crafted with a defined agave flavour and a drier p...
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Tequila made from 100% Blue Weber agave sourced from the highlands of Jalisco and distilled at La Primavera distillery. The spirit was aged in cask for 8 months prior to bottling.
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£13.00
£13.00
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A high-quality and beautifully presented tequila. Don Ramon tequila is made from 100% Blue Weber agave from the Jalisco highlands. The extracted aguamiel is separated from the agave fibres before fermentation a...
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£3.05
£3.05
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Storywood, a unique producer bringing new flavours to tequila through the use of different cask types, has created a tequila that represents the coming together of two countries. The process begins with 100% ...
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A small batch tequila from the heart of Jalisco, Tiempo is made with 100% agave which is slow roasted for 24 hours and then fermented for 60 more. It is double distilled before being laid to rest for up to a ...
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£10.59
£10.59
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