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This sparkling wine is made from Moschofilero and Assyrtiko grapes, which are grown in the Vineyards of Plataies Viotias, Central Greece.
Food PairingPairing with salty food like fries and deep-fried chicken and duck. The bubbles in the wine match perfectly with the fat of these foods.
Official Tasting Notes Bright golden yellow colour. Aromas of citrus, apple, pear and hints of white peach. A rich natural sparkling, fresh acidity and a fruity aftertaste.