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This white wine is made from Chenin Blanc grapes, which are grown in Loire Valley, France.
Food PairingSeafood, salads,goat cheese and sweet and sour dishes.
Official Tasting Notes A lively, dry and fruity organic white, Les Essarts has inviting aromas of grapefruit, pear, quince and citrus,along with brioche, toasted almond, honeycomb and a mineral flint character characterised by the terroir. Beautifully full-bodied on the palate, yet fresh with well-supported acidity and a finesalinetouch on the finish.