Blair Atholl's Wasted Degrees Brewing Amber Rye, hopped with Mandarina Bavaria hops and Cashmere hops creating a balanced Amber beer with hops.
Spiced biscuits, stone fruits and rich notes.

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Aged in ex Speyside whisky casks for 5 months, this is a fruity, caramel and toffee style wee heavy with a dash of West coast Scottish sea salt, which has then been bottled conditioned with muscovado sugar. Sco...

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Jammy, biscuity with big fruity hoppy notes, Pilot Brewery in Leith have made this cracking Amber Ale.

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Beer

Beer is the single most popular alcoholic drink in the world, and after the craft beer revolution it is more interesting and varied than ever.
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