Delivery to Blair Atholl's Wasted Degrees Brewing Amber Rye, hopped with Mandarina Bavaria hops and Cashmere hops creating a balanced Amber beer with hops.
Spiced biscuits, stone fruits and rich notes.
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Wasted Degrees in Blair Atholl are making brilliantly tasty craft ales. This is their session IPA, brewed on Voss Kveik yeast, which has fruity notes which combine well with the tropical fruitiness of Azacca, C...
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A west coast style IPA, from Wasted Degrees brewing in Blair Atholl. We found this beer to be intensely bitter, with lots of pine and hop resin notes.
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A rich, chocolaty barrel aged porter from Wasted Degrees brewing in Pitlochry. Aged for 5 months in ex cognac casks, giving this dark rich beer some oaky spice.
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