A rich, nutty Christmas ale from the Hugye brewery. Lots of chestnut and caramel malt notes. A powerful and classic Belgian ale. These Christmas ales are quite limited, grab them while you can.
A rich, dessert in a glass of a brown ale from Tempest in the Scottish Borders. Aged in ex bourbon barrels from the Heaven Hill distillery, re-fermented with Canadian Grade A maple syrup (drooling while typing)...