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A Mexican rum distilled from 100% raw pressed sugarcane in the region of Oaxaca. It is named after the Mexican Bat God of Night, Death and Sacrifice. Pretty cool in our opinion!
Official Tasting Notes The liquid is clear in the glass with a beautifully expressive aroma, driven by its terroir. Mildly sweet and full of fresh sugar cane, vegetal grassy notes and woody tones. Long saline finish.