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On the bitter side of the aperitivo world, Campari is perfectly suited for pre-dinner drinks. Its bright, citrusy nature makes it a staple in classic cocktails such as the Negroni, ideal in a long drink with soda or tonic, or simply consumed over ice with a big slice of orange. Campari is synonymous with the early evening, but we like it after dinner too.
Staff Tasting Notes Lots of bitter orange notes with a slightly herbal background. The low ABV ensures it's refreshing nature despite the complexities of flavour.