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This complex liqueur contains over 130 different botanicals which continue to age and infuse in the bottle over time. Made in the Chartreuse mountains (imagine mountains made of Chartreuse) by Carthusian monks.
Staff Tasting Notes Lighter and sweeter than it's Green counterpart, the yellow has notes of saffron and honey. Though slightly less intense, like all Chartreuse it has a flavour that is hard to compare to anything outside the family.