This soft style of cider full of flavours of ripe apples is made using the traditional Breton Cidre method.
The most characteristic element in this process is pressing: the apple pulp is layered between can...
A nice refreshing Brittany Cider. Brittany is a beautiful part of France, which like the south of England, is a particularly good area for growing apples. There are over 600 varieties of apple grown in the regi...