In 1985, Allan Hogan was inspired by his neighbour to start making cider from his apple orchard. Year after year, he kept making cider until he had perfected it. Fast forward a few years, and Allan launched his...

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A juicy cider made from Michelin apples, a dash of Dabinett and a splash of Foxwhelp apples, all grown in Herefordshire and the surrounding 3 counties. These ciders are made with natural fermentation. Their aim...

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A slow fermented cider, fermented specifically to produce naturally sparkling sweet cider. At 2.8%, this is one of the lower abv ciders on our shelves. Olivers are making some excellent cider, well worth trying.

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Olivers
£9.95