Irish gin from the fantastic Boatyard distillery. It is made by macerating sloe berries in their spirit for a minimum of 6 months. Each bottle contains around 420g of sloe berries!

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A slightly sweeter gin than the classic London Dry, Old Tom Gin tends to have a sweeter botanical, which in Boatyard's case is honey. This gin has also been cask rested for 4 months, giving some sweetness, and ...
✓ Local Ingredients

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Blackwater's Irish gin, infused with their 12 classic botanicals, but with slightly more orange and sweet roots. With this batch they have aged it in 50 litre juniper barrels, which adds earthy, spicy, and a sl...

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A gin infused with Barry's Irish Tea! This sounds fantastic to us. This gin was produced by the Blackwater distillery in Waterford, in the south of Ireland. The tea element gives plenty of earthy, spicy notes.

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Along with its name, Gunpowder tea lends this gin a floral, peppery spice. Classic gin botanicals are added to the still directly, while the tea joins Chinese lemon, Oriental grapefruit and Kaffir limes in the ...

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