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Now this is what Australian chardonnay should be. It has a rich creaminess and fullness that leads into a freshly clean finish. This is the perfect example of the Australian mindset that the winemaker made a wine that we’d want to drink himself.
Food PairingMushrooms
Staff Tasting Notes Toasty, caramelised peaches, well balanced creamy butter that doesn’t overstay its welcome that finishes with a fresh, citrus and stone fruits.