Le Chemin des Moines is a French herbal liqueur that is artisinally crafted by Distillerie De Grandmont. The name can be translated as "The Monk's Path," and recalls days gone by when herbal concoctions served...

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Still made with the original 1930's recipe, this is one of the key ingredients in an official Sazerac cocktail.
Created in New Orleans, Louisiana in 1934 as an absinthe-substitute. This anise-flavoured liqueu...

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A hyper local, garden-to-glass Absinthe from Edinburgh's fascinatingly idiosyncratic Sweetdram distillery.
At the distillery, Sweetdram have cultivated what they call "a minimal intervention, permaculture-sty...
✓ Local Ingredients
✓ Natural Colour
✓ Natural Flavourings
✓ Farm to Bottle
✓ Natural Colour
✓ Natural Flavourings
✓ Farm to Bottle

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Sweetdram
Sweetdram Wild Absinthe 46.0% 35cl
£27.95
Old family recipe created at the Caffo distillery in Italy. A delicious herbal concoction of 29 different Calabrian herbs and roots.
A perfect after dinner chilled sipper.

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Herbal liqueur from Italy made using authentic Chinese Rhubarb root - some that only grows in the mountainous regions of the Kansu Province - and infused with "rare, natural, secret herbs".
A great base for ...

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