This liqueur is made using a sugar beet distillate as it's primary base spirit. Mozart Chocolate Liqueurs are produced in Salzburg, Austria, the birthplace of Wolfgang Amadeus Mozart. Refined with cream which ...
All the flavours of the Limoncello we know and love - just a little creamier with a lower ABV. Made exclusively from Sorrento Lemons, grown in Italy, combined with milk.
Delivery to 
Austria