Delivery to Fruity and tart liqueur from Okinawa, Japan. It is a traditional liqueur popular in the region and is made from Shikuwasa juice, a type of lemon that grows in the area, and is then combined with fructose syrup....
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La produces a variety of liqueurs with the base of different fruits. This bottle has the base the Yuzu fruit, indigenous to Japan. It is sweet and fruity with just a touch of acidity.
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Winner of Gold at San Francisco World Spirits Competition 2021.
The Matsui Whisky Umeshu is sweet yet surprisingly refreshing. It can be enjoyed on it's own, or with ice and soda water.
The company's main g...
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Fruity Liqueur
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