A Mexican rum distilled from 100% raw pressed sugarcane in the region of Oaxaca. It is named after the Mexican Bat God of Night, Death and Sacrifice. Pretty cool in our opinion!

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A bright and funky agricole-style white rum made from sugar cane juice sourced from the valleys of the Sierra Mazateca mountain range in Oaxaca.
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£5.20
£5.20

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A bright and funky agricole-style rum made from sugar cane juice sourced from the valleys of the Sierra Mazateca mountain range in Oaxaca. This Anejo has been aged for 18 months in French oak casks that previou...
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£12.79
£12.79

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Rum

Rum is a spirit made by distilling byproducts of sugar refining, such as Molasses, or straight from pure sugarcane juice.
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