This single cask St. Lucian Rum was selected as an exclusive bottling for our sister shop, Royal Mile Whiskies. The spirit was distilled in a hybrid Vendome pot still at St. Lucia Distillers and was racked for...
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Chairmans Reserve Rum
£89.95 £71.96
A popular rum among customers and staff, Ron Zacapa is distilled and aged in Guatemala. They ferment using their own house yeast, and it is aged in sherry casks for between 6 and 23 years.
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A 7 year old rum with spice and cola bottle notes. Great in a rum old fashioned or a rum and coke.
Angostura 7 year old is a molasses based rum, distilled in column stills and then aged in American oak barrels...

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For their VSOP, Rhum Clement age in French Limousin oak casks and bourbon casks. French oak gives soft fruits and richness to this aromatic spirit.

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We found Flor De Cana 7-Year-Old to have a good amount of spice, and demerara notes. This is a 7-year-old rum with no added sugar.

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Created by the Maestros Ronero of Havana Club, who will take some of the best rum casks, and blend together to create an aromatic, powerful rum.
The Maestros are similar to Master Blenders in the whisky world....

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One of the most well-known rums in the world. Distilled in Cuba from molasses and aged in American white oak. This edition takes Havana's 2-year-old base rum and ages it in oak for another year to give more fla...

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Kirk and Sweeney was the name of a wooden schooner that acted as a rum smuggling ship during prohibition, sailing rum from the Caribbean to the Northeast. This edition is quite rich and fruity. The 23 on the bo...

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A single estate rum made from farm to bottle at the Medine distillery in Mauritius. Aged for a minimum of 4 years in American whiskey, bourbon and French oak cognac casks. As provenance becomes more and more im...

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Created to represent the extraordinary environment where it was produced, Rhum JM's Terroir Volcanique is a column still rhum agricole that has matured in charred American oak casks. So named because the dist...

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Originally one of Cuba's more popular rums, now produced in the Dominican Republic (due to years of political upheaval). A Cuban style though, so not as heavy as some Barbados and Jamaican rums. Aged in a soler...

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