Delivery to This rum was distilled in the capital of Belize, using molasses from local cane and a triple column still. It spent three years in South America, maturing in heavily charred virgin American oak. The Elixir Trai...
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From the first rum distillery founded in Fiji, this is a column still rum, made with molasses from a local heritage cane varietal. After a year ageing in American oak on the island, the rum spent a decade in ex...
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