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From 160+ Google Reviews
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This white wine is made from Chardonnay grapes, which are grown in the Tasmanian Coal River Valley, Australia.
Food PairingMakes a gerat pairing with roast chicken and turmeric cauliflower and also a perfect match with pan-fried sea scallops
Official Tasting Notes Lifted aromas of orange blossom and white jasmine are hallmarks of a cooler season. The palate is powerful, layered and textured with grapefruit, lemon pith and minerality. Low yield flavour intensity is balanced with electric acidity.
Delivery to 21 States In The USA is available Delivery to 21 States In The USA is available