A blend of five indigenous Riojan varietals: Viura, Malvasia, Garnacha Blanca, Torrontes & Tempranillo Blanco - each vinified separately and aged for five months in new French oak, with regular battonage. This ...
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Robust yet elegant. Heady violets up front, with ripe cherry, aromatic spice and hint of eucalyptus framed by velvety tannins - A great pairing for hearty braised beef dishes.
Tempranillo from, on average, 35 ...
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£5.00
£5.00
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Bright and expressive, bursting with fresh red fruits which are underpinned by subtle aromatic spice and structured by fine, gentle tannins - an easy and versatile pairing for grilled meats, pizza and burgers....
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A deep, rich and fruity red from Bodegas Altolandon, long fermented in French oak barriques. The vineyard is northwest of Valencia, 1100 metres above sea level. The climate allows for organic production, and r...
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This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to ...
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Intensely fruity and expressive, with elegantly balanced acidity and nutty oak influence, framed by silky smooth tannins - very versatile for pairing with anything from a marbled steak to a neapolitan pizza.
A...
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Fresh and vibrant, with notes of citrus zest, blossomy florality and a delicate savoury edge, leading to a crisp but rounded, slightly saline finish - a beautifully contemplative sipper, and very versatile for ...
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A delicious, generous balance of fresh stonefruit and rounded oak influence. Nectarines and cream for days - A great pairing for crab and lobster, or roast chicken and turkey.
90% Viura and 10 % Malvasia ferme...
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Fruity, floral and mineral. A crisp and fresh alternative to Sauvignon Blanc - Pairs beautifully with roast chicken with lemon and rosemary.
Verdejo grown near the town of Rubí de Bracamonte in DO Rueda. The ...
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Rebelious young winegrower Manuel Cantalapiedra makes Verdejo wines differently to his neighbours in Castilla y Leon, harvesting later, farming organically from single vineyard plots, his wines are powerful and...
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Cantalapiedra Viticultores White Wine
£19.00
Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
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Crisp, aromatic and complex, with bright citrus and floral notes and an underlying herbaceousness. A subtle weight on the palate balances nicely with just enough acidity, which lingers on the long and satisfyin...
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Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
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The marl and limestone slopes of Turckheim and Wintzenheim provide great purity and expression to this noble grape.
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Some of the most desirable wines in France, wines from the Châteauneuf-du-Pape area of the Rhone Valley come with a reputation for excellence, and this wine from Château Maucoil, a vineyard on the left bank o...
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Lovely black fruit notes on this single estate, organic Rhone Valley red. This blend of Grenache (50%), Syrah (25%) and Mouvedre (25%) was grown near to the Châteauneuf-du-Pape area, on simliar soil, giving so...
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Château Maucoil Red Wine
£16.50
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Fun, funky fresh and juicy, with ripe red berries for days - Great with smoked duck breast.
Domaine Capmartin are dedicated to producing more progressive examples of the historic wines of Madiran and Pacherenc...
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Hefty, intense and subtly grippy, positively simmering with plum and brambles - a great match for venison, rabbit or the tangiest mature cheddar you can find.
Domaine Capmartin are dedicated to producing more ...
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A quintessentially small French producer. Gautier makes wines in the traditional way, in old concrete tanks, using cold fermentation, with Unoaked treatment. This is 100% Chardonnay, with a fruity & floral nose...
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Superb Beaujolais from a 42ha estate in the southern hamlet of Le Breuil, where Domaine Dupeuble have been making wines with Gamay since 1512. Hand harvested fruit from 50 to 100 y.o. vines, fermented with nati...
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Domaine Dupeuble Red Wine
£19.50
Tropical, mineral and spicy all at once, while retaining a classy Alsatian elegance - An absolutely transcendent pairing with thai massaman curry.
A classic Gentil d'Alsace blend of Pinot Blanc (50%), Pinot Gr...
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Concentrated, well rounded and sharp - Hugely versatile for food pairing. Throw together a charcuterie board and enjoy!
Riesling from biodynamically farmed 30 year old vines grown on the granite soils of the ...
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Concentrated and generous, bursting with tropicality and classic Gewurz rose petals - Hugely versatile for food pairing. You could even get away with a fruit pastry.
100% Gewurztraminer from roughly 50 year ol...
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A delightfully zippy aperitif, with crunchy green apple for days, lemon zest and subtle autolytic brioche note on the finish - A trancendent pairing for mackerel.
A traditional Crémant without the addition o...
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The Clos Häuserer is a little 1.2ha vineyard planted with Riesling in 1973. It isn’t an historic vineyard as such as it was created by the current owners father. Clear pale gold colour. It oozes mineral grea...
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Domaine Zind Humbrecht White Wine
£58.00
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British oenologist Tim Manning, who cut his teeth with Pinot Noir in Oregon, oversees the winemaking, is determined to show the potential for site specific cuvees showcasing the terroir & vareity - at odds wit...
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Produced by Il Borghetto's Antonio Cavallini alongside English winemaker Tim Manning, who cut his teeth producing Pinot Noir in both New Zealand & Oregon. Biodynamic practices in the vineyard (as yet uncertifie...
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Terroir-driven, pure and precise.
A cool-climate Chardonnay made exclusively from fruit from the Kloof vineyard in Elgin, Western Cape. The vineyard is situated on a north-facing slope with silica quartz and ...
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Concentrated, complex and elegant with plentiful fresh citrus and a rounded nuttiness - A perfect pairing for crab and lobster.
The cool, Atlantic climate of Elgin, Western Cape is almost singularly well suit...
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60% Muscat and 40% Gewürztraminer grapes are used for this orange wine. It has been aged in French 228 litre oak for a period of 9 months.
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SAVE
£6.00
£6.00

IN STOCK
Klur Natur
Klur Natur Il y a de L'or Dans L'air 2019 13.5% 75cl
£39.50 £33.50
Intense, complex and well balanced. A bright florality up front gives way to a rich vein of tart cassis and ripe plum. Firm tannins give structure without overwhelming the palate - All the classic Syrah pairin...
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An intense, interesting & unusual expression of Verdejo, grown organically on a family-run estate on a high plateau inland from Valencia. Flowers & green plums on the nose, & surprisingly velvety on the palate,...
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Intense red fruits with a delicate touch of vanilla and a hint of smoke - A great pairing for seared tuna steak.
A relatively cool-climate Nero d'Avola from the north facing slopes of Patti Piccolo in Alcomo, ...
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A fantastic quality Provence rosé from one of the appelation's top domaines. Elegant, textured and great value, with herbaceous and wild strawberry notes on the nose, and a delicate red berry character, combin...
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Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
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IN STOCK
Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
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IN STOCK
Robert Ampeau & Fils White Wine
£150.00
Astonishingly good value for a sparkling wine of this quality. Fresh red berries and a satisfying weight on the palate - Pair with salty umami dishes, like a bacon sandwich!
An organic, traditional Method 100%...
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An absolutely textbook example of what good Barbera should be. Generous, ripe and beautifully structured with well integrated french oak spice - grab a bottle of this and treat yourself to a quality steak.
Thi...
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Tenuta Olim Bauda Red Wine
£28.00
Produced only in exceptional vintages. Perfumed and complex with rich red berry notes and firm, structural tannins - A perfect pairing for Beef Wellington.
This Barbera is from an organically farmed, low yiel...
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A great value and generous Barbera, bursting with ripe, clean red cherry and beautifully structured by its dusty tannins - A great accompaniment to a charcuterie platter with ripe soft cheese.
The vineyards of...
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Complex, textured and concentrated with ripe orchard fruit and tart gooseberry combined with an unctuous nuttiness and a floral, slightly flinty note towards the finish - a delightful pairing for fresh seafood ...
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Tenute Nicosia White Wine
£21.00
Suistainably farmed from only 2.5ha of vineyards in the Rosal sub-zone of Rías Baixas - this is all about expression of terroir. Dominated by Albariño, with the addition of Caiño Branco for acidity and Loure...
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Intense, yet approachable. Bursting with fresh, tart, dark fruit - wonderfully versatile for pairing with rich dishes.
100% Sangiovese from the finest of Fontodi's 90 hectares of vineyards in the Conca D'Oro -...
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SOLD OUT
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Azienda Agricola Fontodi Red Wine
£119.95
Lively, bright and juicy, with a heady florality that lifts a concentrated core of punchy dark fruit - A dream pairing for smoked duck or other rich game birds.
A superb cuvée consisting of excellent parcels ...
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SOLD OUT
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Peter Walser's brilliant Ceres plateau Syrah - from high altitude rocky sites, resulting in an elegant, tighter expression of this variety - almost Pinot-like aromatics. Really pure fruit, pepper & liquorice. L...
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SOLD OUT
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