Matured for 1 year in big oak barrels! The wine is then left for 6 months in the bottle before it is released.
✓ Organic

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From a historic vineyard for Dolcetto, but now lots of people have made it as a Barbaresco. Very pure and fine, juicy, lovely soft fruit: Italo’s father bought it in 1930, and he would go and pick grapes to e...
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A rich and fruity Primitivo from the Salento peninsula of Puglia in southern Italy. Picked from older vines, this wine is warming and versatile, it works well with richer sauces, meats and vegetarian stews. A g...
✓ Vegan
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A family of winemakers, going back to the late 1800's. The current vines are around 30 years old. A bright, fresh and fruity Gavi made from 100% Cortese grape. Great with seafood.
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£5.50
£5.50
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After three previous generations of the same family of winemakers, Clementina Cossetti now manages the family estate. This Barbera is from 2.5 ha planted around the winery in Castelnuevo Belbo, in mineral rich ...
✓ Vegan
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Clementina Cossetti is the fourth generation of winemakers to look after this family estate. Located on the 30 ha San Colombano property, Clementina keeps the yields of their Grignolino vines low to increase qu...
✓ Vegan
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£5.50
£5.50
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A rare multivintage blend from Tuscany. The majority of the grapes are Sangiovese, with just a touch of Cabernet Franc and malbec. This is fresh, fruit forward, and surprisingly easy to drink. Raspberry, orange...
✓ Organic
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Faye & Dmitry Lottero run this organic estate nestled amongst olive groves east of Florence, their secluded vineyards are situated in the high altitude, cool climate Chianti Rufina, where their low yields help ...
✓ Organic
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£6.00
£6.00
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Elegant, fruity and floral with a full mouthfeel - The Italians say that the holy trinity of the dinner table is bread, cheese and wine. We're pretty sure this is the wine they were talking about.
100% Pecorin...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Grown in sun-soaked Sicily, a rich and fruity Nero d'Avola perfect for a cold night (funnily enough). Bush grown vines, that are between 10 and 30 years old. Macerated and fermented for 15 days to get maximum f...
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Vigna del Sorbo is made with Sangiovese grapes from a south – west facing seven – hectare vineyard in the Conca d’Oro valley, an amphitheatre-shaped valley to the south of Panzano, at the heart of Chianti...

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Intensely fruity and lightly perfumed with a soft salinity - This and a quality green pesto is a match made in heaven.
Garganega from three limestone soil vineyards, with an average age of 35 years, just nort...

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Idiosyncratic and beguiling with great ageing potential. Concentrated with florality, tropicality and herbaceousness - Best paired with similarly nuanced and delicate dishes.
Manna is the flagship wine of top-...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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The Pinot Bianco grapes for this wine are grown in three different vineyard sites on the hillsides of the village of Montagna. The plots are south and south-west facing and 400-800 m ASL.
At the winery, the ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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£4.50
£4.50
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A wine filled with ripe tannins, cherry, redcurrants and balance. Full flavoured while being elegant. Nebbiolo from 3 different vineyards, the vines are between 20 and 60 years old. Handpicked, fermented with ...
✓ Vegan
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Highly regarded wine from Langhe, Italy.
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£9.95
£9.95

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A beautifully aromatic expression of Arneis, grown on sandy soils in the North of the commune of Montà – which brings lively acidity.
White pear, plum and mint aromas backed by gentle floral jasmine. Medium...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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£4.50
£4.50
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Giovanni Almondo White Wine
£21.50 £17.00
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Guerrieri Rizzardi Rose Wine
£15.00 £9.50
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Guerrieri Rizzardi Red Wine
£19.50 £16.00
Leonardo is at the vanguard for the revival of this ancient variety - a parent of Sangiovese. His 9ha of organic vineyards in Narni, in the Umbrian province of Terni were planted between 2006 & 2010, on north f...
✓ Vegan
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A blend of Sauvignon Blanc, Chardonnay, Nascetta and Riesling grapes grown in Piemonte, Italy. They are cluster pressed in a pneumatic press before fermenting for 12-15 days in stainless steel.
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Vegan
✓ Sustainable
✓ Vegetarian
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Lunetta is a very tasty, award winning Prosecco. We have stocked it for many years and we always have a bottle in the fridge (in the shop and at home!). Their vineyard is in the hills north of Treviso, grown on...
✓ Vegan
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A tiny producer from the hills of Valpolicella. Nicola Ferrari, formerly an assistant to Giuseppe Quintarelli (arguably the most esteemed valpolicella producer) now works alongside his wife to produce wines fro...

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Vintage of wine does not match the vintage on the product image.

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A zesty, fruity organic wine from the Lombardia region in northern Italy. Rested on its lees for 6 months, giving buttery notes, honey and body. Grown on the shores of Lake Garda, by one of the oldest wine hous...
✓ Organic

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From 30 y.o. vines at 200 masl in the hills of south-east Sardinia. Dense, opaque ruby, with red berry, spice & coffee aromas. Fine smooth tannins, & a firm, dry, mineral finish.
✓ Organic
✓ Vegan
✓ Vegan
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30 year old vines planted near to the sea, high in the hills of south-east Sardinia. Brief skin-contact and a few months lees ageing results in a vibrant & mineral wine that expresses the island's terroir -...
✓ Organic
✓ Vegan
✓ Vegan
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Noelia Ricci is a small estate set on the crest of a hill, 200-340 masl in San Cristoforo in Northern Italy, looking out over the Adriatic sea. This is Trebbiano, macerated 4 months on a proportion of skins, fe...
✓ Vegan
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£10.50
£10.50
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The Calvarino vineyard is located in the north-west zone of the Soave Classico area and has been owned by the Pieropan family since 1901. . It takes its name, 'little Calvary', from the steepness of the slope ...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SAVE
£3.50
£3.50

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Rallo Azienda Agricola White Wine
Rallo Azienda Agricola Al Qasar Zibibbo 2021 13.5% 75cl
£19.50 £16.00
100% Malvasia with a little skin contact, stainless steel ferment with an extended period in bottle before release. Green tea bitterness, with freshness & good persistance.
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The 'Zegla' project brings together 3 neighbouring winemakers to promote the quality & regulations of their wines. Bordering Slovenia, the rolling Collio hills offer many different aspects, all with the same po...
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Deep, vibrant and complex, with wild red berries and almond on the nose, and a brooding, jammy palate framed by soft tannins - A stunning pairing for lamb or venison ragù.
Saraja can best be thought of as a w...
✓ Sustainable
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From just outside Bolgheri, home to Sassicaia, Gaja’s Ca’ Marcanda and many other historic estates. Lies the young Siette Cieli, planted in 2000 and winemaking carried out since 2012. The new addition of El...

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Elegant and nuanced with volatile herbaceous notes, warm spice and liquorice accenting a generous punch of red fruit - a great pairing for umami-rich mushroom dishes, game or hard to semi-hard cheeses like aged...
✓ Organic
✓ Vegan
✓ Vegan
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Tenute Nicosia Red Wine
£19.50
Passerina ('little Sparrow') is named after the little birds who have a particular fondness for this grape variety. Stainless steel fermented, this shows juicy fresh pear fruit, with lovely herbal & floral note...
✓ Vegan
✓ Organic Uncertified
✓ Organic Uncertified
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£4.00
£4.00
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Rich and rustic, but with surprising precision - Enjoy a few glasses of this with copious amounts of salami finocchiona for a delightful evening.
100% Aglianico grown on the clay/chalk soils of the Castelfranc...
✓ Organic Uncertified

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Toscana, merlot and Cabernet Sauvignon from Bulgheri. Some of the finest terroir in Tuscany. This is great value from Elena Pozzolino who is a rising star in this most famous corner of Tuscany.
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