Items 154-204 of 314
Dark, rich and rounded, with aromatic notes of bramble, cassis and violets, accompianied by undertones of smoke and toasted oak. Silky tannins and fresh acidity provide balance for the fruit intensity - This wi...
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Richly aromatic, mineral and sharp, with notes of orchard fruit, lemon and orange zest, and a slightly honeyed florality - a gorgeous pairing for Sri-Lankan seafood dishes.
Viña Tabalí produces elegant, terr...
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There has been a vineyard on this site since the 1800's. Teliani have a team of innovative young winemakers that are creating fascinating wines from indigenous grapes. This is Saperavi from the Tsinandali viney...
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Telliani winery was established in 1997 on the site of a 19th century winery. Their team of innovative young winemakers work with indigenous varieties from Kakheti, Eastern Georgia. No.8 is a blend of 4 indigen...
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Telliani's team of innovative young winemakers work with indigenous varieties in Kakheti, Eastern Georgia. This is made from indigenous Kisi vines grown in the villages of the Akhmeta district, whole bunch ferm...
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Winemaker Sylvia Formigli farms vines close to the sea in Salento, Puglia, at just 30 masl, where the mediterranean climate is warm & dry, with siliceous-clay-chalky soils. Approachable & youthful, the Negroama...
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✓ Vegan
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Winemaker Sylvia Formigli farms vines close to the sea in Salento, Puglia, at just 30 masl, where the mediterranean climate is warm & dry. Organically farmed 25 y.o. vines on loose soils. The Primitivo is spicy...
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IN STOCK
An absolutely textbook example of what good Barbera should be. Generous, ripe and beautifully structured with well integrated french oak spice - grab a bottle of this and treat yourself to a quality steak.
Thi...
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IN STOCK
Tenuta Olim Bauda Red Wine
£28.00
Produced only in exceptional vintages. Perfumed and complex with rich red berry notes and firm, structural tannins - A perfect pairing for Beef Wellington.
This Barbera is from an organically farmed, low yiel...
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A great value and generous Barbera, bursting with ripe, clean red cherry and beautifully structured by its dusty tannins - A great accompaniment to a charcuterie platter with ripe soft cheese.
The vineyards of...
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IN STOCK
Chalky, clean, green apple, soft almond & a touch of entirely appropriate Gavi bitterness. This is long, mineral & precise: A classic, pure expression of Gavi.
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IN STOCK
Complex, textured and concentrated with ripe orchard fruit and tart gooseberry combined with an unctuous nuttiness and a floral, slightly flinty note towards the finish - a delightful pairing for fresh seafood ...
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✓ Vegan
✓ Vegetarian
IN STOCK
Tenute Nicosia White Wine
£21.00
Lively, intense and complex with juicy red cherry, a hint of smoke and a warming sweet spice, all balanced by a structural acidity and smooth tannins - A delightful pairing for ragù, Bresaola or mature cheeses...
✓ Vegan
✓ Sustainable
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✓ Sustainable
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IN STOCK
All fruit used is hand-picked fruit and then transferred to press.
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IN STOCK
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Shiraz grapes grown on some of the toughest soil, giving characterful wine. Handpicked, with a percentage wild fermented, and aged in used French oak for 6 months. Thistledown aim to produce pure wines with bal...
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IN STOCK
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Thistledown Red Wine
£49.00
A stunningly good value Aussie Grenache in the 'Blue-collar Pinot Noir' style. Juicy yet elegant with notes of wild red berries, a subtle aromatic florality and a hint of spice, leading towards a dry and savour...
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Rich and fruity, with a nose of freshly picked ripe strawberries, peaches and nectarines. The palate holds lots of red fruits, wild raspberries and a hint of black pepper. The Zibibbo adds a beautiful lightness...
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Typical of the McLaren Vale, this Shiraz drinks like a Northern Rhone Syrah turned up to 11. Fresh violets, intense ripe brambles and blueberries with a touch of white pepper and a hint of saline minerality - A...
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Fresh and crisp, yet beautifully textured. Fresh, citrus zest and blossom, with the subtle rounding influence of nutty, slightly creamy oak spice - An ideal accompaniment for a ripe Brie or Camembert.
Grown i...
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Delicious & beautifully refreshing Montepulciano, organically farmed in a vineyard planted in 1990, macerated on skins for 10 days, then vinified in stainless steel & oak barrels. Ripe red fruit, gentle spice, ...
✓ Vegan
✓ Organic Uncertified
✓ Organic Uncertified
IN STOCK
Something a little different, Gros Manseng is a less well-known grape variety, that has been used in blends and sweet wines in the past. This wine shows off the interesting flavours of this grape, taking a dry ...
✓ Vegan
IN STOCK
Bone-dry, herbaceous and slightly doughy, with a hint of salinity - A superb as an aperitif or to accompany lemon-drizzled asparagus.
The Palamino for this single-vineyard Fino was grown on the white albariza ...
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Enormously complex with fresh notes of bread dough and Brasil nuts intertwined with leather, dried orange and caramel - Very versatile with food: a classic pairing for game birds but also works beautifully with...
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IN STOCK
IN STOCK
A good balance of traditional Riojan character & fine modern winemaking practice. This is 100% Tempranillo, aged in French & American oak. Tight & concentrated with a very pure Tampranillo fruit & dense core - ...
✓ Vegan
IN STOCK
IN STOCK
Weingut Seehof White Wine
£29.00 £24.00
Classic in every regard. Fresh, pure and textural with ripe pear and stonefruit, a hint of white pepper and a sharp and mineralic finish - A versitile pairing for creamy pasta, mild curries and east-Mediterrane...
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✓ Vegan
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IN STOCK
Weingut Sepp Moser White Wine
£15.50
IN STOCK
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Rich and generous, yet taut and sharp, with punchy notes of sour red cherry, aromatic herbs and a long savoury complexity with leather, tobacco and a hint of anise - A serious wine that requires some serious ac...
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✓ Sustainable
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✓ Sustainable
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Dolcetto sourced from Christmas Hill & Yacca Paddock vineyards in Kuitpo, Adelaide Hills. Destemmed and whole berry fermented, then aged half & half in old oak and stainless steel for 18 months.
✓ Vegan
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Delightfully complex with tart berries, spice, tobacco and florality - A wonderful pairing for anything from spring lamb to ratatouille.
Inspired by the crimson blooms of the Pohutukawa tree, with a portion of...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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A textural, mineral and elegant cool-climate Tazmanian Chardonnay - A good match for all shellfish, from oysters to lobster.
From the brilliant Sue Bell's Coonawara-based micro-negociant. Hand picked Tamar V...
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✓ Vegetarian
✓ Vegetarian
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Lively, bright and juicy, with a heady florality that lifts a concentrated core of punchy dark fruit - A dream pairing for smoked duck or other rich game birds.
A superb cuvée consisting of excellent parcels ...
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Hand harvested grapes are gravity pressed and then fermented for two weeks in stainless steel tanks. The wine is then left to mature for 3-6 months before bottling.
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£4.00
£4.00

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Aromatic, with fresh stonefruits and delicately textured mouthfeel - Delightful with fresh fish or anything tempura battered.
Garnacha Gris from young vines planted on stony limestone soils is manually harvest...
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✓ Vegan
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£2.50
£2.50
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Bodegas Altolandon
£15.00 £12.50
✓ Biodynamic
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
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£4.00
£4.00

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Ripe, bright and elegant, with notes of fresh red cherries and a hint of cassis, underpinned by a slight volatile herbaceous quality. A light body and a fresh acidity on the finish beautifully balance the prim...
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✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Although this wine consistently wins prizes for best value dry white wine, the Nosiola grape variety is actually better known for making excellent dessert wine, but in this case it is fruity, unoaked, fresh and...
✓ Vegan
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From 3.5ha organically farmed vines from 15 to 30 years old in the Castiglione Tinella & Mango, at 400 masl on white calcareous-clay soils with grey tufa. Lightly sparkling & sweet with low alcohol & balancing ...
✓ Vegan
✓ Organic Uncertified
✓ Organic Uncertified
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Cà ed Balos
Cà ed Balos Moscato d' Asti 2021 5.5% 75cl
£18.00
Fresh, textured and masterfully structured, with gentle florality, lemon and grapefruit peel on the nose, underpinned by stonefruit and melon. Rounded on and soft on the palate with a weight characteristic of t...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Organic
✓ Vegan
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Ca N'estruc, "House of the Estruch" is a historical agricultural estate in Catalonia, and home to the Estruch family and their descendants. Dating back to 1574, the estate has been home to cereal farms, orchard...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Organic
✓ Vegan
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Cantina Cortecchia source the Trebbiano & Pinot Bianco from a single suistainably farmed vineyard in the Rubicone wine region that surrounds the river of the same name, flowing from the Apennine mountains to th...
✓ Vegan
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Cantina Cortecchia source the Sangiovese, Merlot & Ciliegiolo grapes from the Rubicone wine region that surrounds the river of the same name, flowing from the Apennine mountains to the Adriatic sea, in northern...
✓ Vegan
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Garnacha grapes are grown in clay-limestone soil at roughly 400m above sea level. They are then fermented in stainless steel tanks.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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£2.00
£2.00

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Items 154-204 of 314
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