Delivery to Items 256-306 of 324
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A wine filled with ripe tannins, cherry, redcurrants and balance. Full flavoured while being elegant. Nebbiolo from 3 different vineyards, the vines are between 20 and 60 years old. Handpicked, fermented with ...
✓ Vegan
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Classic sunny Californian fruit attack with soft and enveloping cherry and sweet violet aromas. Seductively textured, yet with cranberry coming through on the palate. This is a happy wine! A Californian take on...
✓ Vegan
United StatesSOLD OUT
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A beautifully aromatic expression of Arneis, grown on sandy soils in the North of the commune of Montà – which brings lively acidity.
White pear, plum and mint aromas backed by gentle floral jasmine. Medium...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
SAVE
£4.50
£4.50
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Giovanni Almondo White Wine
£21.50 £17.00
TIO PEPE Fino en Rama is the maximum expression of biological ageing; Tio Pepe without filtration or clarification, taken directly from the barrel in Spring when the ‘flor’ growth is at its thickest and in ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Grapes are grown in different areas around Jerez in Albariza soil. This one of the best soils to use to produce sherry.
✓ Vegan
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✓ Vegetarian
SpainSOLD OUT
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This red wine is made from Shiraz grapes, which are grown in the Eden Valley , South Australia. The Henschke 16 hectare 'Mount Edelstone' vineyard in the Eden Valley, was planted in 1912 by Ronald Angas, a desc...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Organic
✓ Vegan
AustraliaIN STOCK
Ripe and robust yet elegant with an austere, sharp acidity and chalky tannins - Pairs beautifully with poultry and would even stand up to fattier cuts of pork such as the neck or belly.
Pinot Noir from the co...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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FranceSOLD OUT
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La Collection by Maison Boutinot Rose Wine
£13.00
Fruity, floral and elegant - A perfect wine for a sunny summer afternoon's sipping.
Winemaker, Bryan MacRobert, puts vineyard before cellar, farming organically, ploughing by mule and fermenting with native ye...
✓ Organic
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✓ Vegetarian
✓ Vegan
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Leonardo is at the vanguard for the revival of this ancient variety - a parent of Sangiovese. His 9ha of organic vineyards in Narni, in the Umbrian province of Terni were planted between 2006 & 2010, on north f...
✓ Vegan
SOLD OUT
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A blend of Sauvignon Blanc, Chardonnay, Nascetta and Riesling grapes grown in Piemonte, Italy. They are cluster pressed in a pneumatic press before fermenting for 12-15 days in stainless steel.
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Vegan
✓ Sustainable
✓ Vegetarian
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Elegant and vibrant single-vineyard dry Furmint grown on volcanic soils - a wonderfully versitile food pairing, bringing out the best in aromatic and herbaceous dishes.
Mád Wine is named for the village of M�...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
OtherSOLD OUT
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Beautifully structured with stonefruit, citrus and riverstone - practically made for salmon sashimi.
Matija Zerjav (Matic to his friends) farms 9 hectares of vineyards in Stajerska, north-eastern Slovenia. Th...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
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Bright, juicy and funky fresh. Ripe cherry, a whisper of bubblegum, a hint of structural bitterness to the finish and a delicate spritz - Serve slightly cold and drink in the warm sunshine.
A 50:50 blend of Zw...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
AustriaSOLD OUT
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Soft, round and playful with red berries on the palate, strawberries with a hint of balsamic vinegar - A wonderful aperitif or accompaniment to fresh berries.
A blend of Zweigelt, Pinot Noir, St Laurent and ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
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Bright, floral and textural, with notes of rose petals, strawberry foam sweets and apple skin - A great pairing for sushi or sashimi.
A blend of Pinot Gris, Gewurztraminer and Welschriesling from Burgenland n...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
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Meinklang
Meinklang Weiser Mulatschak 2021 11.5% 75cl
£16.95
A full bodied, rich and fruity wine with blackberry and plum notes. Dark chocolate notes, and fig notes too. A vineyard in the southern end of Mclaren Vale, an area with a Mediterranian climate, which concentra...
✓ Vegan
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From 30 y.o. vines at 200 masl in the hills of south-east Sardinia. Dense, opaque ruby, with red berry, spice & coffee aromas. Fine smooth tannins, & a firm, dry, mineral finish.
✓ Organic
✓ Vegan
✓ Vegan
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30 year old vines planted near to the sea, high in the hills of south-east Sardinia. Brief skin-contact and a few months lees ageing results in a vibrant & mineral wine that expresses the island's terroir -...
✓ Organic
✓ Vegan
✓ Vegan
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Bright and fresh with an undercurrent of savoury complexity. Ripe summer berries up front underpinned by an aromatic herbaceousness and an earthy note - Absolutely gorgeous served slightly chilled with lamb Ba...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
New ZealandSOLD OUT
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Balanced fruit, mineral notes and savoury notes come to the fore with this organic Pinot Blanc from Central Otago, New Zealand. Grown on quite unique soil, with the parent rock being schist that is glacially de...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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From a low yielding, north facing vineyard in Watervale, sitting at an altitude of 480 m asl. Harvest is always done by hand. The hand-harvested grapes were crushed and destemmed. This wine was 100% barrel-fe...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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£5.45
£5.45
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A variety of grapes have been grown in Schist soil to produce this port. The majority of grapes are chosen from low yielding vineyards in the Cima Corgo region of the Douro Valley, Portugal.
The grapes are the...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
PortugalSOLD OUT
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Aged in 550 litre oak casks for a length of time before being blended together for an average age 10 years.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
PortugalSOLD OUT
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Noelia Ricci is a small cru set on a hill crest at 200-340 masl at San Cristoforo in northern central Italy, overlooking the Adriatic sea. Godenza is from a single vineyard of large berried Sangiovese clone nat...
✓ Vegan
SAVE
£8.00
£8.00
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Noelia Ricci is a small estate set on the crest of a hill, 200-340 masl in San Cristoforo in Northern Italy, looking out over the Adriatic sea. This is Trebbiano, macerated 4 months on a proportion of skins, fe...
✓ Vegan
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£10.50
£10.50
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Image depicts an older vintage.
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Ripe and hearty yeat beautifully poised. Bursting with dark and red berries and just a hint of spice - A perfect barbeque wine.
Orzada is a Spanish nautical term meaning "sailing into the wind" and is the name...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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£5.00
£5.00
ChileSOLD OUT
SIMILAR
A bright and fresh expression of Valle Central Carménère. Notes of bramble with a spicy, balsamic depth - Pairs surprisingly well with moroccan lamb dishes.
Armador is the Spanish word for a ship owner and i...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
ChileSOLD OUT
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A rich and spicy Monastrell, with brambles, figs, berries and plums. Structured tannins, a dash of black pepper and some refreshing acidity. Great with grilled meats or a nut roast.
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
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A juicy and full flavoured 100% Monastrell, produced by Paco Mulero, who have 100 years wine making heritage. Grown on the sandy, chalky soils of the north east of the Jumilla region, in the south east of Spain.
✓ Vegan
SOLD OUT
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Low yielding Monastrell vines grown in poor, shallow soils. Aged for between 6 and 8 months in new French oak. Powerful berry fruit, ripe plums, a hint of chocolate, supple tannins and fresh acidity.
✓ Vegan
SOLD OUT
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A fruit forward red with good body from Jumilla in south east Spain. Monastrell is a grape with good tannins, and meaty herby aromas, making it a good wine with food. A good value bottle to enjoy with a pizza, ...
✓ Vegan
SOLD OUT
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A hardy grape that is particularly drought resistant, Cinsault produces easy drinking, light fruity reds. This wine is produced from 40-year-old vines with a low yield for maximum flavour. A bright red wine tha...
✓ Vegan
SOLD OUT
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The Calvarino vineyard is located in the north-west zone of the Soave Classico area and has been owned by the Pieropan family since 1901. . It takes its name, 'little Calvary', from the steepness of the slope ...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
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Great freshness, acidity and minerality - A great wine to go with some nicely charred grilled meat.
A wonderful embodiment of the dolomite granite soils of Stellenbosch from winemaker, Bruwer Raats who has ear...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
SOLD OUT
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This red wine is made from Cabernet Franc grapes, which are grown in the Stellenbosch region of South Africa. From their highest lying vineyards, between 300 and 400 meters above sea level, grown exclusively in...
✓ Vegan
IN STOCK
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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£3.50
£3.50
ItalySOLD OUT
SIMILAR
Rallo Azienda Agricola White Wine
Rallo Azienda Agricola Al Qasar Zibibbo 2021 13.5% 75cl
£19.50 £16.00
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
SAVE
£3.00
£3.00
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From two vineyards in Adelaide Hills, at Balhannah and Lenswood. Fruit is hand-picked, whole bunch pressed and transferred to French oak barrels for alcoholic and malolactic fermentation before nine months agei...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SAVE
£5.00
£5.00
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
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Old vine Palomino planted in 1977 which was previously blended. This plot was so good that it deserved bottling. Older Palomino vines yield less but gain personality. Almond skin, fennel, jasmine, bright acidit...
✓ Vegan
SAVE
£3.00
£3.00
South AfricaSOLD OUT
SIMILAR
Strange Kompanjie White Wine
£12.50 £9.50
Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
SOLD OUT
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Items 256-306 of 324
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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