Delivery to A lighter, easy-going style of port. Like all Niepoort ports, this is foot-trodden and fermented in lagares. Based on three vintages, with an average age of three years, and described by Dirk Niepoort as "very ...
PortugalSOLD OUT
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A blend of six parcels - including old-vine field blends of both red and white varieties - fermented and macerated individually in 1000L clay amphorae for six months, then blended in stainless steel before a fu...
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£5.50
£5.50
PortugalSOLD OUT
SIMILAR
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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