A vermouth made using the cascara fruit, which is the discarded fruit from the coffee berry. This fruit has been mainly wasted in the production of coffee over the years, but the team at Discarded spotted the p...
 Scotland
 ScotlandIN STOCK
 
Wine
 The fermented juice of various types of grape or, less commonly, other fruits.
The fermented juice of various types of grape or, less commonly, other fruits.
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