100% hand harvested Saperavi, fermented on skins for 7-10 days before gentle pressing. This is both deep and bright, with focused dark berry fruit, savoury liquorice and earthy notes. Red fruit and floral hints...
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Wine
 The fermented juice of various types of grape or, less commonly, other fruits.
The fermented juice of various types of grape or, less commonly, other fruits.
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 Delivery to  Georgia
 Georgia