Although this wine consistently wins prizes for best value dry white wine, the Nosiola grape variety is actually better known for making excellent dessert wine, but in this case it is fruity, unoaked, fresh and...
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Pinot Nero from the Trentino region in the mountanous north east of Italy. This wine is 95% Pinot Nero, 5% Lagrein, traditionally macerated for 7 to 8 days, before a short period in stainless steel tanks. Part ...
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Wine
 The fermented juice of various types of grape or, less commonly, other fruits.
The fermented juice of various types of grape or, less commonly, other fruits.
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  Italy
 Italy