The vintage does not match the one shown in photo.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
A fresher and more delicate Nebbiolo than those typical of neighbouring Barolo. Rose petals, red berries and an earthy spice framed by dusty tannins - A gorgeous pairing for braised lamb dishes.
This Nebbiolo...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
IN STOCK
A deep, rich and fruity red from Bodegas Altolandon, long fermented in French oak barriques. The vineyard is northwest of Valencia, 1100 metres above sea level. The climate allows for organic production, and r...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
IN STOCK
This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
IN STOCK
Intensely fruity and expressive, with elegantly balanced acidity and nutty oak influence, framed by silky smooth tannins - very versatile for pairing with anything from a marbled steak to a neapolitan pizza.
A...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Silky by name and silky by nature, this excellent value bobal is rich, indulgent and fruity with complex and varied notes of dark berries, plums and cherry enveloped in a warming embrace of vanilla spice and ex...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Notes of sour cherry with brooding, earthy liquorice undertones - all the classic food pairings apply but this also works beautifully with duck spring rolls.
This is 100% Pinot Noir from the premier cru Climat...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Fresh and vibrant with a lovely balance of red fruit and silky tannins - a great red togo with fish. Try it with fish gratin.
An assemblage of Pinot Noir from Chanzy's vineyards in Côte Chalonnaise.
The frui...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
CoPa wines is a young producer that focuses on the Itala's ancient vineyards. The Cinsault grapes used for this bottling came from a field that had been dry farmed for 80 years.
Slowly fermented over 20 days i...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Fun, funky fresh and juicy, with ripe red berries for days - Great with smoked duck breast.
Domaine Capmartin are dedicated to producing more progressive examples of the historic wines of Madiran and Pacherenc...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
IN STOCK
Bright, supple and balanced, with earthy rose petals, ripe plum, red cherry and just a whisper of anise. Medium bodied with a fresh, balancing acidity - A bottle of this and a mezze platter of gyros and you'r...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Domaine des Tourelles Red Wine
£21.50
IN STOCK
IN STOCK
IN STOCK
IN STOCK
ILatium Morini Red Wine
£49.00
Packed with red berries, aromatic spice and white pepper, with floral undertones. Neither Rhone nor New World in style but something else - This delightful expression of Brocha vineyard terroir would pair beaut...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Vibrant, succulent and gently perfumed, with savoury complexity, a touch of spice and fine powdery tannins - A great pairing for lamb shanks or goulash.
Pinot Noir from a selection of the coolest climate viney...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Vintage of wine does not match the vintage on the product image.
✓ Vegetarian
IN STOCK
IN STOCK
Ripe dark fruits with well integrated oak influence and a touch of meaty smoke - Beautiful with smoked meats.
Primitivo from 15-25 year old espalier trained and bush vines is macerated for a week and fermented...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Produttori di Manduria Red Wine
£18.00
Intense red fruits with a delicate touch of vanilla and a hint of smoke - A great pairing for seared tuna steak.
A relatively cool-climate Nero d'Avola from the north facing slopes of Patti Piccolo in Alcomo, ...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
IN STOCK
Dark, rich and rounded, with aromatic notes of bramble, cassis and violets, accompianied by undertones of smoke and toasted oak. Silky tannins and fresh acidity provide balance for the fruit intensity - This wi...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
An absolutely textbook example of what good Barbera should be. Generous, ripe and beautifully structured with well integrated french oak spice - grab a bottle of this and treat yourself to a quality steak.
Thi...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Tenuta Olim Bauda Red Wine
£28.00
Produced only in exceptional vintages. Perfumed and complex with rich red berry notes and firm, structural tannins - A perfect pairing for Beef Wellington.
This Barbera is from an organically farmed, low yiel...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
A great value and generous Barbera, bursting with ripe, clean red cherry and beautifully structured by its dusty tannins - A great accompaniment to a charcuterie platter with ripe soft cheese.
The vineyards of...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Lively, intense and complex with juicy red cherry, a hint of smoke and a warming sweet spice, all balanced by a structural acidity and smooth tannins - A delightful pairing for ragù, Bresaola or mature cheeses...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
IN STOCK
IN STOCK
IN STOCK
Rich and generous, yet taut and sharp, with punchy notes of sour red cherry, aromatic herbs and a long savoury complexity with leather, tobacco and a hint of anise - A serious wine that requires some serious ac...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
SOLD OUT
SIMILAR
Intense, yet approachable. Bursting with fresh, tart, dark fruit - wonderfully versatile for pairing with rich dishes.
100% Sangiovese from the finest of Fontodi's 90 hectares of vineyards in the Conca D'Oro -...
✓ Biodynamic
✓ Organic
✓ Vegetarian
✓ Organic
✓ Vegetarian
SOLD OUT
SIMILAR
Azienda Agricola Fontodi Red Wine
£119.95
Lively, bright and juicy, with a heady florality that lifts a concentrated core of punchy dark fruit - A dream pairing for smoked duck or other rich game birds.
A superb cuvée consisting of excellent parcels ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian

SOLD OUT
SIMILAR
Ripe, bright and elegant, with notes of fresh red cherries and a hint of cassis, underpinned by a slight volatile herbaceous quality. A light body and a fresh acidity on the finish beautifully balance the prim...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
The Betschart family farm biodynamically & make the bare minimum of additions. A majority Cabernet Franc adds lucious acidity - blended with Merlot & Cabernet giving fruit & structure.
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
Château Les Graves de Viaud Red Wine
£20.00
Biodynamically farmed vines from a 15ha estate in the heart of the Côtes de Bourg. The wine is fermented with native yeasts & aged for 18 months in 500l oak. Well integrated tannins, rich texture, great ac...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
Château Les Graves de Viaud Red Wine
£23.50
A legendary winemaker creating wines in a legendary location… for a fraction of the price. Tom Carson of Yabby Lake has now decided to turn his hand towards making great value mornington peninsula wines. Blac...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
SOLD OUT
SIMILAR
SOLD OUT
SIMILAR
Ripe and robust yet elegant with an austere, sharp acidity and chalky tannins - Pairs beautifully with poultry and would even stand up to fattier cuts of pork such as the neck or belly.
Pinot Noir from the co...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
SOLD OUT
SIMILAR
Ripe and hearty yeat beautifully poised. Bursting with dark and red berries and just a hint of spice - A perfect barbeque wine.
Orzada is a Spanish nautical term meaning "sailing into the wind" and is the name...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SAVE
£5.00
£5.00

SOLD OUT
SIMILAR
A bright and fresh expression of Valle Central Carménère. Notes of bramble with a spicy, balsamic depth - Pairs surprisingly well with moroccan lamb dishes.
Armador is the Spanish word for a ship owner and i...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian

SOLD OUT
SIMILAR
Image depicts an older vintage.
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
A rich and spicy Monastrell, with brambles, figs, berries and plums. Structured tannins, a dash of black pepper and some refreshing acidity. Great with grilled meats or a nut roast.
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SOLD OUT
SIMILAR
First established in 1940, Sobrero sold wine in demijohn & barrel until 1964, when the first bottle of Barolo was sold. The Langhe Nebbiolo comes from 3.5ha of 15 y.o. vines on clay soils, matured in 25 & 50 hl...
✓ Vegetarian
SAVE
£6.50
£6.50
SOLD OUT
SIMILAR
Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
SOLD OUT
SIMILAR