Delivery to Items 562-612 of 624
This Champagne is all about showing some of Pol Roger's reserve wines in their purest form, without any dosage. Fresh, complex and concentrated, this is a combination of the 3 Champagne grapes (Chardonnay, Pin...
France
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A combination of 60% Pinot Noir, 40% Chardonnay from 20 Grande and Premiers crus vineyards. Aged for 7 years in the Pol Roger cellars before disgorging and releasing to market.
Pol Roger is one of our favourit...
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2015 was a Legendary vintage in Champagne. At the time, the hottest vintage ever recorded led to ripe, rich fruit, and the low rainfall, while reducing yields by as much as 20%, protected vines from disease and...
IN STOCK
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Pol Roger
£107.95
An absolutely beautiful expression of Alvarinho, from the Cerdeira family's oldest vines, 10% of which are barrel fermented. Full bodied, complex & beguiling with peach, pear, apricot, intense limestone mineral...
✓ Organic
PortugalSOLD OUT
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Quinta do Soalheiro White Wine
£28.00
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
SAVE
£3.50
£3.50
ItalySOLD OUT
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Rallo Azienda Agricola White Wine
Rallo Azienda Agricola Al Qasar Zibibbo 2021 13.5% 75cl
£19.50 £16.00
100% Mando, Méthode Ancestrale / Pét-Nat, light red / rosé, fine mousse, off-dry, delicious!
✓ Organic
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100% Malvasia with a little skin contact, stainless steel ferment with an extended period in bottle before release. Green tea bitterness, with freshness & good persistance.
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The 'Zegla' project brings together 3 neighbouring winemakers to promote the quality & regulations of their wines. Bordering Slovenia, the rolling Collio hills offer many different aspects, all with the same po...
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A 100% Syrah, crushed by foot, fermented in oak and then aged in oak for around 20 months. Intense, with blackcurrant, spice, black cherries and pepper.
South AfricaSOLD OUT
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With scores in the early to mid-90's from many wine critics, and general customer acclaim, Ridge Geyserville is an excellent example of the type of wines that Ridge Vineyards produce. A single site Zinfandel si...
United StatesSOLD OUT
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Full bodied, with ripe plum and well integrated tannins, the Ridge Lytton Springs 2018 is a Zinfandel made with very little intervention, producing full flavoured results. Comprised of 72% Zinfandel, 18% Petit...
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A truly grown up, and very classy rosé, weighty on the palate, and bursting with bright red fruit which is sublimely balanced by a moreishly sharp acidity - A gorgeous pairing for seafood, even richer dishes l...
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£5.50
£5.50
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Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
✓ Organic
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A methode traditionnelle rose sparkling wine from Rosell Boher, a great winery established in the Uco Valley in 1900. 100% Pinot Noir, with long fermentation, aged on lees for 30 months.
SAVE
£1.45
£1.45
ArgentinaSOLD OUT
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Rosell Boher are a winery established in the Uco Valley in 1900, and specifically make very high quality sparkling wine. This methode traditionnelle sparkiling is 80% Chardonnay, 20% Pinot Noir, aged for 24 mo...
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£1.45
£1.45
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Created from 40–50 different crus from the terroirs of Côte des Blancs and Montagne de Reims, Ruinart's R is a balanced and elegant Champagne, created from Pinot Noir (40–45%), Meunier (10–15%) and Chard...
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IN STOCK
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Rich and full-bodied yet lean, with an elegant balance of firm structural tannins and tangy acidity which frame vibrant notes of violets and red and black cherries - A classic pairing for roast lamb or game b...
✓ Sustainable
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£4.00
£4.00
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Deep, vibrant and complex, with wild red berries and almond on the nose, and a brooding, jammy palate framed by soft tannins - A stunning pairing for lamb or venison ragù.
Saraja can best be thought of as a w...
✓ Sustainable
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Pinot Noir grapes grown just outside Edinburgh at the Secret Garden Distillery are using to create this delectable Vermouth Rosso. Perfect for adding to cocktails or sipping over ice.
✓ Natural Colour
ScotlandSOLD OUT
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A bright refreshing sparkling Albarino from the Rias Baixas region in northwest Spain. Traditionally fermented and aged on its lees for around 10 months. This wine combines apple and stone fruit notes, with a ...
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A lively, energetic and textural Côtes du Roussillon blanc. Cazot blanc is a blend of organically cultivated Grenache Blanc (65%), Grenache Gris (20%) and Vermentino (15%) from selected higher-altitude vineyar...
✓ Organic
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£3.50
£3.50
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Serodes & Kovac White Wine
£17.50 £14.00
Exquisite winemaking. Bright florality and fresh honeydew melon with a hint of butter, nicely softened acidity and a saline finish. - This wine longs to be paired with pan fried scallops.
100% Chenin Blanc fro...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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£7.50
£7.50
AustraliaSOLD OUT
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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The grapes come from a selection of vineyards across the Barossa Valley. Blending more classically grown varieties like Grenache and Syrah, with varieties that are having a surge of popularity in Australia, lik...
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Fine wine from Russian River Valley in Sonoma County, California. Small Vines Wines have used Pinot Noir grapes grown in red sandy clay loam to dark gray Goldridge fine sandy loam.
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Small Vines Estate Red Wine
£44.95
A single vineyard Grenache from the Barossa valley, that shows lots of bright berry notes. Great with a rich stew.
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First established in 1940, Sobrero sold wine in demijohn & barrel until 1964, when the first bottle of Barolo was sold. The Langhe Nebbiolo comes from 3.5ha of 15 y.o. vines on clay soils, matured in 25 & 50 hl...
✓ Vegetarian
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£6.50
£6.50
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Stéphane Ogier produces some of the the most acclaimed fruit in Côte-Rôtie, and at this site on the granite slopes of La Rosine hill, just to the south. He makes this extraordinarily good value wine (much to...
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Stéphane Ogier's lightly oaked Viognier de Rosine has all the complexity & refinement of top Condrieu - indeed the Côte-Rôtie vineyards are within a stones throw north of Condrieu. This is powerful & elegant...
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Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
ChileSOLD OUT
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A combination of rare older Tawny Port's from Taylor's extensive warehouses or "ageing lodges" as they call them. The 3rd edition of these historical releases, the name refers to the 18th century, when the glas...
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Telliani winery was established in 1997 on the site of a 19th century winery. Their team of innovative young winemakers work with indigenous varieties from Kakheti, Eastern Georgia. No.8 is a blend of 4 indigen...
✓ Vegan
IN STOCK
Made from 100% Asuretuli Shala, a rare grape variety which was discovered growing wild in the woods around Asureti by German settlers in the early 19th Century. This grape is only grown in and around the small ...
GeorgiaSOLD OUT
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From the very finest slate and quartz terroir in Gredos, Pegaso Arrebatacapas consists of 2.1 ha of Grenache vines planted in 1953 on steep south facing slopes at 1050masl. Fruit is de-stemmed, fermented with n...
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From two plots of very low yielding old vines of Garnacha (20hl/ha) planted at 750-900 MASL on course, tectured granite soils, with low water retention capacity.
Granito produces surprisingly fruity, silky a...
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Elegant and nuanced with volatile herbaceous notes, warm spice and liquorice accenting a generous punch of red fruit - a great pairing for umami-rich mushroom dishes, game or hard to semi-hard cheeses like aged...
✓ Organic
✓ Vegan
✓ Vegan
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Tenute Nicosia Red Wine
£19.50
A single vineyard, old vine Grenache from Clarendon in Mclaren Vale. Wild fermented and pressed off into oak hogsheads.
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The traditional Cava grapes of Macabeo, Parellada and Xarel-lo are sourced from a single vineyard at 250m altitude, 6km from Sant Sadurni d'Anoia. Winemaking follows the traditional method with second fermentat...
SAVE
£0.50
£0.50
SpainSOLD OUT
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Passerina ('little Sparrow') is named after the little birds who have a particular fondness for this grape variety. Stainless steel fermented, this shows juicy fresh pear fruit, with lovely herbal & floral note...
✓ Vegan
✓ Organic Uncertified
✓ Organic Uncertified
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£4.00
£4.00
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Valenciso's cellar & vineyards are located on the small town of Ollauri, on the north-west limit of Rioja ALta, where the cooling Atlantic influence gives a long slow ripening season. This exceptional Reserva i...
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Valenciso is situated at the north-west limit of Rioja Alta in the small town of Ollauri, where the Atlantic has strong influence, blowing in the wind to cool the grapes on summer evenings, slowing ripening to ...
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94% Tinta Fino, 6% Merlot fermented with native yeasts. it is then aged for 1 year in American and French oak, before being aged for a further year in oak vats. It is then bottle aged for 5 years before being r...
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Items 562-612 of 624
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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