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ItalyIN STOCK
France
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Vintage of wine does not match the vintage on the product image.
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LebanonIN STOCK
IN STOCK
Hefty, intense and subtly grippy, positively simmering with plum and brambles - a great match for venison, rabbit or the tangiest mature cheddar you can find.
Domaine Capmartin are dedicated to producing more ...
✓ Biodynamic
✓ Organic
✓ Organic
IN STOCK
The Clos Häuserer is a little 1.2ha vineyard planted with Riesling in 1973. It isn’t an historic vineyard as such as it was created by the current owners father. Clear pale gold colour. It oozes mineral grea...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Domaine Zind Humbrecht White Wine
£58.00
AustraliaIN STOCK
IN STOCK
ILatium Morini Red Wine
£49.00
IN STOCK
San Felice Il Grigio Red Wine
£52.00 £43.00
SpainIN STOCK
A good balance of traditional Riojan character & fine modern winemaking practice. This is 100% Tempranillo, aged in French & American oak. Tight & concentrated with a very pure Tampranillo fruit & dense core - ...
✓ Vegan
IN STOCK
Grapes are harvested from 3 parcels of 60+ year old vines in warmer, sunnier sections of the Grand Cru Hofberg. Fermented in foudre & kept on fine lees, this shows bright lychee & floral aromas, backed by pithy...
GermanyIN STOCK
Head winemaker, Sam Berketa, states that this bottle, "bathes in the breaking waves of dark fruits and warm spices."
This Cabernet Sauvignon is aged in seasoned French oak for 38 months.
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£7.00
£7.00
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A favourite part of Burgundy for Benjamin Leroux is Auxey Duresses, on the border with Meursault. More minerality, and citrus than Meursault. This wine shows some spice and honey notes alongside the citrus an...
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Fresh, expressive and textural, with vibrant, floral aromatics, juicy stone fruit and a full, creamy mineralic texture - an exceptional pairing for fresh fish and white meats.
In his viticulture, Bernardo Est�...
✓ Sustainable
✓ Organic Uncertified
✓ Minimal Intervention
✓ Organic Uncertified
✓ Minimal Intervention
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£5.95
£5.95
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Hondarrabi Zuri grapes, a touch of effervescence & bright acidity. Low in alcohol with a salty touch. Perfect with seafood or tapas.
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A truly exceptional Txakoli. Sharp and textured, with a beguiling mix of citrus and salinity - An unparalelled pairing for a range of seafood.
This Hondarribi Zuri, grown on slate and granite shale, is picked...
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Focussed, seamless, elegant and pure - A perfect bottle to crack open at a barbeque with a few friends.
Hado is made from 100% Tempranillo harvested from 23 seperate clay-lime soil plots in Laguardia, Rioja DO...
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Ca N'estruc, "House of the Estruch" is a historical agricultural estate in Catalonia, and home to the Estruch family and their descendants. Dating back to 1574, the estate has been home to cereal farms, orchar...
✓ Organic
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Intriguingly complex with a nice weight on the palate, yet fresh and pure - An ideal pairing for a range of petiscos.
An exceptional expression of the clay schist soils of the Casa Relvas estate in central Ale...
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Husband and wife team Joseph and Maria Vendrell produce this wine in the north east of Spain, in the Montsant Region. Sere is a dry wind that helps prevent fungal diseases in the vineyard. This is 70% Grenache,...
✓ Organic
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Récolte means the harvest, so R.018 means the harvest of 2018, mixed in with 20% reserve wines from previous years. Crisp green apples on the nose, with more invigorating apple and lemon on the palate. Lallie...
✓ Vegan
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£2.95
£2.95
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Champagne Oudiette X Filles
£60.00
A rich and tangy dark rosé with juicy and earthy notes of sour cherries, brambles and stems, all framed by a slight grippiness and a racy acidity.
An Oenologist and agricultural engineer by training, Rémi Le...
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Champagne Rémi Leroy Sparkling Wine
£68.00
A wine created to balance the fruit, the structure, tannin and acidity. A combination of Cabernet Sauvignon, Merlot and Petit Verdot.
A tiny vintage in 2018, after a devastating 2017 when frost destroyed the...
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A producer of stunning value Bordeaux located on the Côte de Bourg. The Château has been in the family for five generations. Maryvonne & Frances Bebot take great care of their estate, and due to it's modest s...
✓ Organic
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This complex and vibrant Douro Branco is a field blend of fruit from vines aged over 90 years vinified for freshness, then aged in old French oak. Ripe stone fruit is caressed by nutty oak influence and savoury...
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£5.00
£5.00
PortugalSOLD OUT
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Companhia de Vinhos Invencível White Wine
£22.50 £17.50
Aged Premier Cru Pinot Noir, from excellent Rue de Chaux vineyard in Burgundy. Only 5 barrels produced, selected for its excellence.
Vinification is traditional, with nearly all of the fruit de-stemmed and giv...
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Domaine Bertrand Ambroise Red Wine
£89.00
Low yields, late picking and de-stemming characterise Ambroise's fabulous Cote de Nuits reds. An extended maceration period and aging in high capacity new oak barrels and foudres impart an impressive muscularit...
✓ Organic
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Domaine Bertrand Ambroise Red Wine
£51.00
A beautifully pure expression of the terroir of the Côte de Nuits village of Morey-Saint-Denis - This complex delight lends itself perfectly to similarly complex and delightful soft cheeses such as Brillat Sa...
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Domaine Georges Lignier Et Fils Red Wine
£39.95
Made from a blend of old vine fruit from three Lieu dits: Les Montelons, at over 300m on beige marl brigs tightly packed fruit and freshness, le Clos Laurent, sheltered from the wind in the centre of the villag...
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Domaine Theulot Juillot Red Wine
£34.95
Made from 25 year old vines, this is a fruit driven, balanced Tempranillo with a dash of Merlot from the Ribera del Duero. Perfect with tapas, or roast lamb. Aged in American and French oak for 9 months, and b...
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Made by well regarded Portuguese winemaker Fernando Mouro, with minimal intervention maintaining Alvarinho typicity. Robust but elegant, tart green citrus & tropical fruits.
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Nebbiolo pays homage to the great wines of Barolo and Barbaresco. Grapes are grown in the Paso Robles AVA in the Central Coast region at 488 masl where the soils are silty clay loam over calcareous substrate. I...
SAVE
£9.50
£9.50
United StatesSOLD OUT
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Classic sunny Californian fruit attack with soft and enveloping cherry and sweet violet aromas. Seductively textured, yet with cranberry coming through on the palate. This is a happy wine! A Californian take on...
✓ Vegan
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Named after the monk who planted the first vines in the Azores islands in the late 15th century, Frei Gigante is a blend of all three of the main varieties found in Pico, grown on basaltic lava on the north-wes...
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£6.50
£6.50
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Ripe and robust yet elegant with an austere, sharp acidity and chalky tannins - Pairs beautifully with poultry and would even stand up to fattier cuts of pork such as the neck or belly.
Pinot Noir from the co...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
South AfricaSOLD OUT
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A classic of the ages. Rich yet clean, and bustling with florality, ripe and dried fuits and a subtle minerality - there are more flavours to discover with every taste and each sip leaves you wanting more.
Th...
✓ Sustainable
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Klein Constantia
Klein Constantia Vin de Constance 2018 14.0% 50cl
£56.95
An eclectic 8 variety blend from the Douro in Portugal. Lavradores de Feitoria is a project by 15 families of farmers who together own 19 Quintas throughout the Douro. This is a great entry point to their wines...
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The Pato family began producing wine in the 1700s, but only started bottling it for sale in 1970, making them the official first wine growers in the Bairrada region after it's demarcation.
The Vinhas Velhas wa...
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£5.50
£5.50
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Exceptional Xarel lo from Ramon Jané best plot ‘La Pura’, planted in 1955 on calcareous-clay soils on the inland edge of the Garraf Massif. 100% Xarel·lo, macerated on skins for 24 hours, then vinified in...
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Grower Cava' from winemaker Ramon Jané - organically farming only his own fruit. This is Xarel lo, Macabeo, Parellada & other indigenous varieties made in the traditional 'Champagne' method, with minimum 12 mo...
✓ Organic
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Late bottle vintage ports are aged in oak vats for a minimum of 4 years. The wines chosen for LBV have power and flavour, which mellows and balances in this time ageing. A great bottle at the price.
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Low yielding Monastrell vines grown in poor, shallow soils. Aged for between 6 and 8 months in new French oak. Powerful berry fruit, ripe plums, a hint of chocolate, supple tannins and fresh acidity.
✓ Vegan
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With scores in the early to mid-90's from many wine critics, and general customer acclaim, Ridge Geyserville is an excellent example of the type of wines that Ridge Vineyards produce. A single site Zinfandel si...
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Full bodied, with ripe plum and well integrated tannins, the Ridge Lytton Springs 2018 is a Zinfandel made with very little intervention, producing full flavoured results. Comprised of 72% Zinfandel, 18% Petit...
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ArgentinaSOLD OUT
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Stéphane Ogier's lightly oaked Viognier de Rosine has all the complexity & refinement of top Condrieu - indeed the Côte-Rôtie vineyards are within a stones throw north of Condrieu. This is powerful & elegant...
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Made from 100% Asuretuli Shala, a rare grape variety which was discovered growing wild in the woods around Asureti by German settlers in the early 19th Century. This grape is only grown in and around the small ...
GeorgiaSOLD OUT
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Elegant and nuanced with volatile herbaceous notes, warm spice and liquorice accenting a generous punch of red fruit - a great pairing for umami-rich mushroom dishes, game or hard to semi-hard cheeses like aged...
✓ Organic
✓ Vegan
✓ Vegan
SOLD OUT
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Tenute Nicosia Red Wine
£19.50
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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