Produced in Santa Cruz, California by frends, Alex Krause and John Locke. They founded Birichino in 2008 over their shared love of wine.
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A refreshing, fruit driven wine with depth, this is a combination of 4 grape varieties (Semillon, Sauvignon Blanc, Arneis, Petit Manseng) from a single vineyard in the Adelaide hills. The final wine is aged on ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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