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Balanced fruit, mineral notes and savoury notes come to the fore with this organic Pinot Blanc from Central Otago, New Zealand. Grown on quite unique soil, with the parent rock being schist that is glacially de...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Noelia Ricci is a small estate set on the crest of a hill, 200-340 masl in San Cristoforo in Northern Italy, looking out over the Adriatic sea. This is Trebbiano, macerated 4 months on a proportion of skins, fe...
✓ Vegan
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£10.50
£10.50
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This South African rosé has been created using young vine Grenache from traditional growers in the Swartland area of the Western Cape. A good value bottle, with a bit more zest and fruit than the more delicate...
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A hardy grape that is particularly drought resistant, Cinsault produces easy drinking, light fruity reds. This wine is produced from 40-year-old vines with a low yield for maximum flavour. A bright red wine tha...
✓ Vegan
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This ripe juicy South African red is made up of grapes grown by traditional growers in the Swartland area. It is composed of 70% Shiraz, 27% Mourvedre & 3% Viognier, which are fermented together. A South Africa...
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This is a classic vinho verde; gently spritey, light, crisp, and full of lemon and grapefruit flavours. It's a touch off-dry, but balanced well against the acidity, making for a super-fresh wine.
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In the east of Portugal, Quinta das Maias is an estate with 100 years of wine making heritage. Their Branco is Malvasia led, with fresh citrus, structure and floral notes.
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£3.00
£3.00
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Great freshness, acidity and minerality - A great wine to go with some nicely charred grilled meat.
A wonderful embodiment of the dolomite granite soils of Stellenbosch from winemaker, Bruwer Raats who has ear...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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Criolla Grande is a lesser spotted grape variety outside of Argentina. It makes for a fresh, bright and simple rosé, that has sweeter notes on the palate.
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✓ Biodynamic
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Sustainable
✓ Vegetarian
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£3.00
£3.00
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30-Year-Old Vine Fernao Pires from the Western Cape of South Africa blended with 14% Grenache Blanc. Mineral, peach kernel and stone fruit. The finish is tight and bright.
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Strange Kompanjie White Wine
£12.50
Old vine Palomino planted in 1977 which was previously blended. This plot was so good that it deserved bottling. Older Palomino vines yield less but gain personality. Almond skin, fennel, jasmine, bright acidit...
✓ Vegan
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£3.00
£3.00

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Strange Kompanjie White Wine
£12.50 £9.50
A limited edition Tannat from an exceptional winemaker who is known for single vineyard wines. Intense and seductive, with aromas of black plums, blueberries, and a hint of smoke. Succulent and juicy on the p...
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All the floral, spicy and exotic nuances you would expect from Torrontes, but with a subtle delicacy and balance that is often (almost always) lacking in wines made from this variety.
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Fresh, vibrant and complex the front to mid-palate is bursting with ripe citrus and tropical fruit, leading towards a mineral, slightly saline and crisp finish - A gorgeous pairing for fresh fish and seafood; ...
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A wild yeast fermented Chardonnay, made by this excellent group of vineyards, all 10 minutes journey by tractor from each other. Aged in French and Austrian oak. Great with smoked trout.
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Ten Minutes By Tractor White Wine
£42.50
In most vintages, the estate Pinot Noir from this winery consists of two separate wines - 'Up the Hill' and 'Down the Hill'. For this vintage, the two parcels have been combined. The combined parcels were vinif...
✓ Vegan
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Ten Minutes By Tractor Red Wine
£43.95
A Barossa Shiraz, with good fruity notes, complexity, while still remaining not too heavy. Thistedown selected handpicked fruit from three areas within the Barossa valley, fermented using a native yeast, and th...
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£11.45
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Old bush Grenache, with cherry and cranberry notes, almost with hints of Pinot Noir. Grapes are picked in whole bunches, softly foot pressed, and wild fermented, before being aged in French oak for 6 months.
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Thistledown Red Wine
£29.50
An elegant blend of Riesling and Pinot Blanc from the Vallisto vineyard in Salta in the far north of Argentina. A modern take on Argentinian wine, this Pinot Blanc is delicate and nuanced.
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£3.50
£3.50
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Roter Veltliner originates from the Wagram, & the Haide vineyard is on the Eisenhut, a hill with barren rocky soils, which rein in the variety's vigour. Rosy-skinned Roter Veltliner is rich & exotically spiced ...
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✓ Vegan
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Late picked and hand picked by the winemaker/owner Harald, this Riesling has 20 g/l residual sugar.
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A grape that produces wines with good tannin structure, fruit and acidity, Blauer Zweigelt has become one of the most important red grapes grown in Austria. Hand harvested, with partial cold maceration, and age...
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Weingut Sepp Moser Red Wine
£15.50
Former Wither Hills winemaker Ben Glover now tends to his family vineyards on the banks of the Opawa River, in the renowned Marlborough sub-region of Dillon's Point. Vinified in very old French oak barriques fo...
✓ Organic
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The aim behind the winemaking of this Marlborough Gewürztraminer was to create a wine that had the fruit and aromatic notes that this varietal can have, but with structure and some savoury notes. With a percen...
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✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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£4.50
£4.50

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Ben Glover takes care of his family winery Zephyr, in the renowned Marlborough sub-region of Dillon's Point, with fruit from the Kerseley Estate Single Vineyard, this is a true expression of Tūrangawaewae - th...
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✓ Vegan
✓ Vegan
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Items 154-180 of 180
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