Delivery to Impressive Barbera with great varietal typicity, while distinctive from the Italian norm. A tricky grape to grow, enigmatic if you will.
✓ Vegan
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A quality wine from quality winemakers. This bottle is dedicated to the mistresses of the wine, the workers who bring it to life.
Tempranillo grapes are completely destemmed and wild fermented for 3 weeks. The...
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Alpha Box & Dice Red Wine
£22.00
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A legendary winemaker creating wines in a legendary location… for a fraction of the price. Tom Carson of Yabby Lake has now decided to turn his hand towards making great value Mornington Peninsula wines. On t...
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Elegant, fresh and fruit-forward. A delightful balance of ripeness and acidity, with a rich core of red cherry and a hint of nutty spice and tobacco - This would go beautifully with seared Tuna or even a rare ...
✓ Organic
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A legendary winemaker creating wines in a legendary location… for a fraction of the price. Tom Carson of Yabby Lake has now decided to turn his hand towards making great value Mornington peninsula wines. Blac...
✓ Sustainable
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Distant Noises
Distant Noises Cabernet Sauvignon 2019 13.0% 75cl
£21.50
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Vibrant and opulent, with a fresh balancing acidity. Notes of ripe, tart dark fruit are accompanied by savoury herbaceous aromatics and earthy black pepper, all framed by fine, supple tannins - truly an icon of...
✓ Biodynamic
✓ Vegan
✓ Sustainable
✓ Vegetarian
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✓ Sustainable
✓ Vegetarian
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Biodynaically farmed Riesling grown at the southern most limit of winemaking in Central Otago. Whole bunch pressed and vinified using native yeasts in a combination of steel barrels and tanks with 3 months on g...
✓ Organic
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✓ Vegan
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Bright, plush, deeply tasty Merlot from Riverland vineyards, this is abundant in freshly picked red fruit with a soft tannic profile and a long, moreish finish.
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A spicy and nicely developed Barossa blend - Works beautifully with (and in) rich braised pork and lamb dishes.
A field blend from the 40 year old vineyard of Clovella in Gomersal, Barossa Valley, consisting o...
✓ Sustainable
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Made by 3 vineyards all within 10 minutes tractor ride from each other in Main Ridge, Victoria. Heavy winter rains, followed by warmer spring weather produced a good harvest with good sugar and tannins. Hand-ha...
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Ten Minutes By Tractor Red Wine
£73.00
As part of Ten Minutes by the Tractor's single vineyard collection, all grapes for this bottle were grown on the Wallis vineyard.
For the best drinking experience, they recommend opening no later that 2026.
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Ten Minutes By Tractor White Wine
£70.00
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All fruit used is hand-picked fruit and then transferred to press.
✓ Vegan
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Thistledown Red Wine
£49.00
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Thistledown Red Wine
£49.00
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Thistledown Red Wine
£49.00
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Shiraz grapes grown on some of the toughest soil, giving characterful wine. Handpicked, with a percentage wild fermented, and aged in used French oak for 6 months. Thistledown aim to produce pure wines with bal...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Thistledown Red Wine
£49.00
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Thistledown Red Wine
£49.00
A stunningly good value Aussie Grenache in the 'Blue-collar Pinot Noir' style. Juicy yet elegant with notes of wild red berries, a subtle aromatic florality and a hint of spice, leading towards a dry and savour...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Rich and fruity, with a nose of freshly picked ripe strawberries, peaches and nectarines. The palate holds lots of red fruits, wild raspberries and a hint of black pepper. The Zibibbo adds a beautiful lightness...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Fresh, aromatic and complex, with ripe summer berries and a hint of blossom on the nose, and a rounded, slightly creamy palate quenched by a drying sharpness on the finish which draws you back for another sip -...
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Typical of the McLaren Vale, this Shiraz drinks like a Northern Rhone Syrah turned up to 11. Fresh violets, intense ripe brambles and blueberries with a touch of white pepper and a hint of saline minerality - A...
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Fresh and crisp, yet beautifully textured. Fresh, citrus zest and blossom, with the subtle rounding influence of nutty, slightly creamy oak spice - An ideal accompaniment for a ripe Brie or Camembert.
Grown i...
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A structured Grenache, with fruit, spice and perfumed notes. Thistledown work with some of the best vineyards in Mclaren Vale.
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The only A-Z guide of Australian wines that you'll ever need! Learn about over 1100 wine producers over the various regions while sipping a large glass of the very wine you're reading about.
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Wines of Australia
£1.95
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Head winemaker, Sam Berketa, states that this bottle, "bathes in the breaking waves of dark fruits and warm spices."
This Cabernet Sauvignon is aged in seasoned French oak for 38 months.
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£7.00
£7.00
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A fresh and easy drinking delight. Alpha Box & Dice compared it the feeling of drink molten butter, so if that's your thing...
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Alpha Box & Dice's take on this rich Italian grape. Dense and focused Nebbiolo, which has aged for 3 years in large format oak. Powerfully tannic, yet silky, with classic floral notes of Turkish Delight & rose ...
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Semillion and Viognier, co-fermented with skin contact. Inspired by the winemaker's time working in Moldova. Experts in both skin contact and mullets! Textured, waxy and rich, with tropical fruit, almond and sp...
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£4.00
£4.00
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Alpha Box & Dice White Wine
£20.50 £16.50
We are pretty excited about this Australian winemaker, and their flavour forward, well-made wines. This is a delicious and decidedly moreish Montepulciano. Excellent with game meats.
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An early drinking, fresh Grenache with damsons and wild strawberries, sweet spices and a silky mouthfeel. The winemakers at Alpha Box and Dice wanted to show the quality of Mclaren Vale Grenache without any oak...
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Dolcetto sourced from Christmas Hill & Yacca Paddock vineyards in Kuitpo, Adelaide Hills. Destemmed and whole berry fermented, then aged half & half in old oak and stainless steel for 18 months.
✓ Vegan
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A textural, mineral and elegant cool-climate Tazmanian Chardonnay - A good match for all shellfish, from oysters to lobster.
From the brilliant Sue Bell's Coonawara-based micro-negociant. Hand picked Tamar V...
✓ Vegan
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A co-fermentation of Riesling (91%) from Mark Bartholomaus' Eden Valley High Eden Block Vineyards, and Semillon (9%) from John Schafer's Long Gully Road Vineyard. The grapes were grown and vinified with minimal...
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£5.45
£5.45
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A right-bank Bordeaux-style blend of Barossa Valley Merlot (60%), Petit Verdot (21%), Cabernet Sauvignon (12%) and Malbec (7%). The grapes are harvested by hand and fermented naturally by native yeasts before m...
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Absolutely top-class Barossa Semillon from David Franz - son of Aussie legend Peter Lehman. Fruit from the Kleining family's Ebenezer Sand vineyards was picked relatively early to achieve high-wire tension betw...
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Some seriously old vine Semillion from David Franz in the Barossa Valley. You will rarely see 133-year-old vines anywhere in the world, but they are to be found here at Long Gully. After a very long 6-week cold...
✓ Vegan
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A legendary winemaker creating wines in a legendary location… for a fraction of the price. Tom Carson of Yabby Lake has now decided to turn his hand towards making great value mornington peninsula wines. Blac...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
SOLD OUT
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A layered, complex and full flavoured Shiraz by Ben Glaetzer in the northern tip of the Barossa Valley. The Shiraz vines here are between 50 and 130 years old, some seriously old vine Shiraz. Matured for 16 mon...
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Top drawer Hunter Semillon from a quarter hectare parcel of 51 year old vines, planted in sandy drifts of soil. Dry with modest alcohol, yet marvellously rich. Sweet citrus blossom, quartzy mineral brightness, ...
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Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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