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✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
AustraliaIN STOCK
Vibrant and opulent, with a fresh balancing acidity. Notes of ripe, tart dark fruit are accompanied by savoury herbaceous aromatics and earthy black pepper, all framed by fine, supple tannins - truly an icon of...
✓ Biodynamic
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Vegan
✓ Sustainable
✓ Vegetarian
IN STOCK
IN STOCK
IN STOCK
Biodynaically farmed Riesling grown at the southern most limit of winemaking in Central Otago. Whole bunch pressed and vinified using native yeasts in a combination of steel barrels and tanks with 3 months on g...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
All fruit used is hand-picked fruit and then transferred to press.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Thistledown Red Wine
£49.00
IN STOCK
Shiraz grapes grown on some of the toughest soil, giving characterful wine. Handpicked, with a percentage wild fermented, and aged in used French oak for 6 months. Thistledown aim to produce pure wines with bal...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
IN STOCK
Thistledown Red Wine
£49.00
A stunningly good value Aussie Grenache in the 'Blue-collar Pinot Noir' style. Juicy yet elegant with notes of wild red berries, a subtle aromatic florality and a hint of spice, leading towards a dry and savour...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Rich and fruity, with a nose of freshly picked ripe strawberries, peaches and nectarines. The palate holds lots of red fruits, wild raspberries and a hint of black pepper. The Zibibbo adds a beautiful lightness...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Typical of the McLaren Vale, this Shiraz drinks like a Northern Rhone Syrah turned up to 11. Fresh violets, intense ripe brambles and blueberries with a touch of white pepper and a hint of saline minerality - A...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Fresh and crisp, yet beautifully textured. Fresh, citrus zest and blossom, with the subtle rounding influence of nutty, slightly creamy oak spice - An ideal accompaniment for a ripe Brie or Camembert.
Grown i...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Dolcetto sourced from Christmas Hill & Yacca Paddock vineyards in Kuitpo, Adelaide Hills. Destemmed and whole berry fermented, then aged half & half in old oak and stainless steel for 18 months.
✓ Vegan
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SIMILAR
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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