Delivery to Sitting at 600 metres above sea level lets this winery create some of the freshest yet solid Malbecs going around. A wine that is truly versatile, going with anything ranging from fish to a good hearty steak.
Argentina
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Potentially some of the oldest Trousseau vines in the world, dating to 1932, and rumoured to be up to 30 years older than that! Hand harvested, fermented with natural yeast in concrete bins. Following this, the...
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An Argentinian White Pinot Noir is not something you see every day. White Pinot Noir tends to be a little richer, having been made from red grapes. Fermented in concrete eggs, with 10% of the wine aged in Frenc...
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Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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- Wine Region Rio Negro Remove This Item