Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Crisp, aromatic and complex, with bright citrus and floral notes and an underlying herbaceousness. A subtle weight on the palate balances nicely with just enough acidity, which lingers on the long and satisfyin...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
Nero d'Avola is one of Sicily's key grapes. The wine it produces could be compared to a new world Shiraz in terms of concentration. Grown at the north west tip of Sicily, this organic red works well with richer...
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✓ Vegan
✓ Vegan
IN STOCK
Intense red fruits with a delicate touch of vanilla and a hint of smoke - A great pairing for seared tuna steak.
A relatively cool-climate Nero d'Avola from the north facing slopes of Patti Piccolo in Alcomo, ...
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✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
A great value and generous Barbera, bursting with ripe, clean red cherry and beautifully structured by its dusty tannins - A great accompaniment to a charcuterie platter with ripe soft cheese.
The vineyards of...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
IN STOCK
A zesty, fruity organic wine from the Lombardia region in northern Italy. Rested on its lees for 6 months, giving buttery notes, honey and body. Grown on the shores of Lake Garda, by one of the oldest wine hous...
✓ Organic

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