Delivery to A blend of Viognier, Sauvignon Blanc and Chardonnay, a slightly unusual mix, but it works well. The component grapes work in harmony, with Chardonnay bringing depth, the Sauvignon bringing fresh citrus and goos...
France
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Lovely and fresh with tropical fruits, greengage and orange blossom - great with fresh Mediterranean food but vibrant and ripe enough to stand up to spicier and more intense cuisine.
Formerly exclusively produ...
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Magnificently rich, with fine, honeyed fruit - perfect with buttery fish dishes.
The En L'Ormeau is located in the south of Meursault, just next door to the village of Magny. Chardonnay from vines planted in c...
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Domaine Boyer-Martenot White Wine
£49.95
Delicious and excellent value chardonnay from Rully, an up and coming appellation in the Northern Chalonnais in Burgundy. Montagne La Folie is a small 2.5ha plot, with south-eastern exposure ensuring consistent...
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A beautifully textured wine from Domaine Guerrin. Lovely passionfruit notes, and minerality. Planted at high altitude, in chalky limestone soil which contributes to the structure on the palate. This is a sing...
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Roger & Christine Saumaize run one of the finest estates in Vergisson: 14ha farmed biodynamically & vinified in their underground cellar. Each plot is barrel fermented separately to retain vineyard expression. ...
✓ Organic
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Domaine Saumaize-Michelin White Wine
£40.50
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Domaine Saumaize-Michelin White Wine
£50.00
Classic, crisp and focussed - a perfect pairing for shellfish or epoisses!
Chardonnay from vines aged between 25 to 40 years, grown on south- and southeast-facing Kimmeridgian limestone slopes on the right ba...
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Chardonnay from 25-35 year old vines planted on Kimmeridgian limestone soils of petit chablis. Unoaked and rested in stainless steel tanks to preserve brightness and freshness. For drinking young.
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‘Les Chenaults’ is a south-facing lieu-dit on limestone and clay soil to the north of the village of Mercurey. Grapes were hand-harvested before selection and pressing whole - for the 2017 vintage, 90% of t...
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Domaine Theulot Juillot White Wine
£24.95
Florent vinifies in older oak & stainless steel to give expression to the vineyard. The site - high on a hill - brings great minerality & tension. Lovely yeasty, leesy notes. Round & mouthfilling with good brea...
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Arguably Floret Rouve’s top Macconais site, and the source of his most elegant Burgundy Chardonnay, the stony soils at the top of the slope of ‘Les Vercherres’ produce wines of sublime fruit character –...
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Idiosyncratic and beguiling with great ageing potential. Concentrated with florality, tropicality and herbaceousness - Best paired with similarly nuanced and delicate dishes.
Manna is the flagship wine of top-...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
ItalySOLD OUT
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Hamilton Russell Vineyards barrel fermented and aged this wine for 9 months in 228 litre and 26% 300 litre French Oak Barrels.
You could drink this now, or put away to continue aging. Whenever you open it, it...
South AfricaSOLD OUT
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Now this is what Australian chardonnay should be. It has a rich creaminess and fullness that leads into a freshly clean finish. This is the perfect example of the Australian mindset that the winemaker made a wi...
AustraliaSOLD OUT
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A blend of Sauvignon Blanc, Chardonnay, Nascetta and Riesling grapes grown in Piemonte, Italy. They are cluster pressed in a pneumatic press before fermenting for 12-15 days in stainless steel.
✓ Organic
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✓ Sustainable
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Growing in the central coast of California, the vineyards of Moobuzz experience a warm climate, tempered by a cooling coastal breeze that results in an unusually long growing season - up to a month longer than ...
United StatesSOLD OUT
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From two vineyards in Adelaide Hills, at Balhannah and Lenswood. Fruit is hand-picked, whole bunch pressed and transferred to French oak barrels for alcoholic and malolactic fermentation before nine months agei...
✓ Organic
✓ Vegan
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✓ Vegan
✓ Vegetarian
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Fresh, vibrant and complex the front to mid-palate is bursting with ripe citrus and tropical fruit, leading towards a mineral, slightly saline and crisp finish - A gorgeous pairing for fresh fish and seafood; ...
✓ Vegan
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ChileSOLD OUT
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A wild yeast fermented Chardonnay, made by this excellent group of vineyards, all 10 minutes journey by tractor from each other. Aged in French and Austrian oak. Great with smoked trout.
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Ten Minutes By Tractor White Wine
£42.50
All fruit used is hand-picked fruit and then transferred to press.
✓ Vegan
✓ Vegetarian
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GermanySOLD OUT
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Weingut Seehof White Wine
£29.00 £24.00
Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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