A typically crisp and bright picpoul, but with more rounded weight than usually expected. White flowers, yellow apple, citrus, a hint of aromatic spice & a saline finish - While a classic pairing for delic...
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This Sherry is straw-coloured - darker than a normal fino as it has not been carbon-filtered. The aroma is yeasty with notes of apples and almonds. Intensely nutty and savoury on the palate with a distinct char...
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£0.45
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Elegant, fruity and floral with a full mouthfeel - The Italians say that the holy trinity of the dinner table is bread, cheese and wine. We're pretty sure this is the wine they were talking about.
100% Pecorin...
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Idiosyncratic and beguiling with great ageing potential. Concentrated with florality, tropicality and herbaceousness - Best paired with similarly nuanced and delicate dishes.
Manna is the flagship wine of top-...
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The Pinot Bianco grapes for this wine are grown in three different vineyard sites on the hillsides of the village of Montagna. The plots are south and south-west facing and 400-800 m ASL.
At the winery, the ...
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£4.50
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A beautifully aromatic expression of Arneis, grown on sandy soils in the North of the commune of Montà – which brings lively acidity.
White pear, plum and mint aromas backed by gentle floral jasmine. Medium...
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£4.50
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Giovanni Almondo White Wine
£21.50 £17.00
TIO PEPE Fino en Rama is the maximum expression of biological ageing; Tio Pepe without filtration or clarification, taken directly from the barrel in Spring when the ‘flor’ growth is at its thickest and in ...
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Grapes are grown in different areas around Jerez in Albariza soil. This one of the best soils to use to produce sherry.
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An excellent value crisp and fresh Northern Italian white. This wine is 100% Trebbiano from cool-climate Emilia-Romagna which was picked early to retain acidity and limit the concentration of fermentable sugar....
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IN STOCK
Lively and fresh, with ripe red cherry for days and a subtle, rounded oak spice - Very versatile for food pairing. Suitable for both fish and game.
An approachable, cool-climate Pinot Noir from the vineyards o...
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Ripe and robust yet elegant with an austere, sharp acidity and chalky tannins - Pairs beautifully with poultry and would even stand up to fattier cuts of pork such as the neck or belly.
Pinot Noir from the co...
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La Collection by Maison Boutinot Rose Wine
£13.00
Fruity, floral and elegant - A perfect wine for a sunny summer afternoon's sipping.
Winemaker, Bryan MacRobert, puts vineyard before cellar, farming organically, ploughing by mule and fermenting with native ye...
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A blend of Sauvignon Blanc, Chardonnay, Nascetta and Riesling grapes grown in Piemonte, Italy. They are cluster pressed in a pneumatic press before fermenting for 12-15 days in stainless steel.
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Elegant and vibrant single-vineyard dry Furmint grown on volcanic soils - a wonderfully versitile food pairing, bringing out the best in aromatic and herbaceous dishes.
Mád Wine is named for the village of M�...
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Beautifully structured with stonefruit, citrus and riverstone - practically made for salmon sashimi.
Matija Zerjav (Matic to his friends) farms 9 hectares of vineyards in Stajerska, north-eastern Slovenia. Th...
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Bright, juicy and funky fresh. Ripe cherry, a whisper of bubblegum, a hint of structural bitterness to the finish and a delicate spritz - Serve slightly cold and drink in the warm sunshine.
A 50:50 blend of Zw...
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Soft, round and playful with red berries on the palate, strawberries with a hint of balsamic vinegar - A wonderful aperitif or accompaniment to fresh berries.
A blend of Zweigelt, Pinot Noir, St Laurent and ...
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Bright, floral and textural, with notes of rose petals, strawberry foam sweets and apple skin - A great pairing for sushi or sashimi.
A blend of Pinot Gris, Gewurztraminer and Welschriesling from Burgenland n...
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Meinklang
Meinklang Weiser Mulatschak 2021 11.5% 75cl
£16.95
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Bright and fresh with an undercurrent of savoury complexity. Ripe summer berries up front underpinned by an aromatic herbaceousness and an earthy note - Absolutely gorgeous served slightly chilled with lamb Ba...
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
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Balanced fruit, mineral notes and savoury notes come to the fore with this organic Pinot Blanc from Central Otago, New Zealand. Grown on quite unique soil, with the parent rock being schist that is glacially de...
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From a low yielding, north facing vineyard in Watervale, sitting at an altitude of 480 m asl. Harvest is always done by hand. The hand-harvested grapes were crushed and destemmed. This wine was 100% barrel-fe...
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£5.45
£5.45
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A variety of grapes have been grown in Schist soil to produce this port. The majority of grapes are chosen from low yielding vineyards in the Cima Corgo region of the Douro Valley, Portugal.
The grapes are the...
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Aged in 550 litre oak casks for a length of time before being blended together for an average age 10 years.
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Hand-picked Baga grapes have been vinified in stainless steel tanks, before a 5 week long fermentation for 5 weeks, before ageing in the same tanks.
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Ripe and hearty yeat beautifully poised. Bursting with dark and red berries and just a hint of spice - A perfect barbeque wine.
Orzada is a Spanish nautical term meaning "sailing into the wind" and is the name...
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£5.00
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A bright and fresh expression of Valle Central Carménère. Notes of bramble with a spicy, balsamic depth - Pairs surprisingly well with moroccan lamb dishes.
Armador is the Spanish word for a ship owner and i...
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Image depicts an older vintage.
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A rich and spicy Monastrell, with brambles, figs, berries and plums. Structured tannins, a dash of black pepper and some refreshing acidity. Great with grilled meats or a nut roast.
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The Calvarino vineyard is located in the north-west zone of the Soave Classico area and has been owned by the Pieropan family since 1901. . It takes its name, 'little Calvary', from the steepness of the slope ...
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Great freshness, acidity and minerality - A great wine to go with some nicely charred grilled meat.
A wonderful embodiment of the dolomite granite soils of Stellenbosch from winemaker, Bruwer Raats who has ear...
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£3.50
£3.50

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Rallo Azienda Agricola White Wine
Rallo Azienda Agricola Al Qasar Zibibbo 2021 13.5% 75cl
£19.50 £16.00
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£3.00
£3.00
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From two vineyards in Adelaide Hills, at Balhannah and Lenswood. Fruit is hand-picked, whole bunch pressed and transferred to French oak barrels for alcoholic and malolactic fermentation before nine months agei...
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£5.00
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Exquisite winemaking. Bright florality and fresh honeydew melon with a hint of butter, nicely softened acidity and a saline finish. - This wine longs to be paired with pan fried scallops.
100% Chenin Blanc fro...
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£7.50
£7.50
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
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First established in 1940, Sobrero sold wine in demijohn & barrel until 1964, when the first bottle of Barolo was sold. The Langhe Nebbiolo comes from 3.5ha of 15 y.o. vines on clay soils, matured in 25 & 50 hl...
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£6.50
£6.50
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Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
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Fresh, vibrant and complex the front to mid-palate is bursting with ripe citrus and tropical fruit, leading towards a mineral, slightly saline and crisp finish - A gorgeous pairing for fresh fish and seafood; ...
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Winner of 97+ points from Robert Parkers with The Wine Advocate and 94 points from James Suckling.
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Thistledown Red Wine
£49.00
Thistledown Wines was founded in 2010 by Giles Cooke & Fergal Tynan. They have glorious vineyards across McLaren Vale, Barossa Valley and Adelaide Hills.
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Thistledown Red Wine
£49.00