Delivery to This wine is made from Garnacha Blanca grapes vines that grow in calcareous clay soils in the Rioja region by Abel Mendoza. 100% of the wine is aged in new French oak for 5 months.
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Spain
IN STOCK
A fresher and more delicate Nebbiolo than those typical of neighbouring Barolo. Rose petals, red berries and an earthy spice framed by dusty tannins - A gorgeous pairing for braised lamb dishes.
This Nebbiolo...
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ItalyIN STOCK
Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
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IN STOCK
IN STOCK
Silky by name and silky by nature, this excellent value bobal is rich, indulgent and fruity with complex and varied notes of dark berries, plums and cherry enveloped in a warming embrace of vanilla spice and ex...
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Despite coming from an area which is world renowned for their sweet wines, owner Vanessa Cherruau and a handful of others have decided to make a dry chenin. Although is does not yet have any legal status within...
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A classic cuvée from one of the finest producers in Monbazillac, which stands toe-to-toe with the flashier dessert wines of Sauternes, while costing a fraction of the price. Rich yet elegant, with candied frui...
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Chateau Tirecul La Graviere
£29.50
Hand harvested fruit from 30 year old vines, fermented with native yeasts and aged on lees for 6 months in barrel to add texture. Malolactic fermentation is prevented to preserve a beautiful tart acidity which ...
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IN STOCK
IN STOCK
Domaine Zind Humbrecht White Wine
£30.50
IN STOCK
Herrenhof Lamprecht White Wine
£32.00
Packed with red berries, aromatic spice and white pepper, with floral undertones. Neither Rhone nor New World in style but something else - This delightful expression of Brocha vineyard terroir would pair beaut...
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IN STOCK
Terroir-driven, pure and precise.
A cool-climate Chardonnay made exclusively from fruit from the Kloof vineyard in Elgin, Western Cape. The vineyard is situated on a north-facing slope with silica quartz and ...
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IN STOCK
Riesling grapes are harvested in mid-April at the New Zealand vineyard. They are then pressed in a whole bunch before fermentation in stainless steel tanks for no longer than 3 months.
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New ZealandIN STOCK
Lively, bright and juicy, with a heady florality that lifts a concentrated core of punchy dark fruit - A dream pairing for smoked duck or other rich game birds.
A superb cuvée consisting of excellent parcels ...
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FranceSOLD OUT
SIMILAR
The Betschart family farm biodynamically & make the bare minimum of additions. A majority Cabernet Franc adds lucious acidity - blended with Merlot & Cabernet giving fruit & structure.
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Château Les Graves de Viaud Red Wine
£20.00
Made from 100% Clairette Blanche grapes grown on 44 year old vines.
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£1.00
£1.00
South AfricaSOLD OUT
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Absolutely top-class Barossa Semillon from David Franz - son of Aussie legend Peter Lehman. Fruit from the Kleining family's Ebenezer Sand vineyards was picked relatively early to achieve high-wire tension betw...
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SOLD OUT
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SOLD OUT
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Bright, juicy and funky fresh. Ripe cherry, a whisper of bubblegum, a hint of structural bitterness to the finish and a delicate spritz - Serve slightly cold and drink in the warm sunshine.
A 50:50 blend of Zw...
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AustriaSOLD OUT
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
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SOLD OUT
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Ripe and hearty yeat beautifully poised. Bursting with dark and red berries and just a hint of spice - A perfect barbeque wine.
Orzada is a Spanish nautical term meaning "sailing into the wind" and is the name...
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£5.00
£5.00
ChileSOLD OUT
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A rich and spicy Monastrell, with brambles, figs, berries and plums. Structured tannins, a dash of black pepper and some refreshing acidity. Great with grilled meats or a nut roast.
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SOLD OUT
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£3.00
£3.00
SOLD OUT
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A northern Rhone-esque Barossa valley Syrah. Concentrated cassis, blueberry and bramble tempered by an elegant violet florality - this would go beautifully with some old school lamb prosciutto or Norwegian Fena...
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SOLD OUT
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Fresh, vibrant and complex the front to mid-palate is bursting with ripe citrus and tropical fruit, leading towards a mineral, slightly saline and crisp finish - A gorgeous pairing for fresh fish and seafood; ...
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SOLD OUT
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Aged for around 14 months in 300 litre French hogsheads.
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AustraliaSOLD OUT
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Wine
The fermented juice of various types of grape or, less commonly, other fruits.
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