Items 154-194 of 194
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A blend of Sauvignon Blanc, Chardonnay, Nascetta and Riesling grapes grown in Piemonte, Italy. They are cluster pressed in a pneumatic press before fermenting for 12-15 days in stainless steel.
✓ Organic
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✓ Sustainable
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Beautifully structured with stonefruit, citrus and riverstone - practically made for salmon sashimi.
Matija Zerjav (Matic to his friends) farms 9 hectares of vineyards in Stajerska, north-eastern Slovenia. Th...
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 Argentina
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£6.00
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 Argentina
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Soft, round and playful with red berries on the palate, strawberries with a hint of balsamic vinegar - A wonderful aperitif or accompaniment to fresh berries.
A blend of Zweigelt, Pinot Noir, St Laurent and ...
✓ Biodynamic
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✓ Vegan
✓ Vegetarian
✓ Organic
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✓ Vegetarian
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Bright, floral and textural, with notes of rose petals, strawberry foam sweets and apple skin - A great pairing for sushi or sashimi.
A blend of Pinot Gris, Gewurztraminer and Welschriesling from Burgenland n...
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✓ Organic
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Meinklang
Meinklang Weiser Mulatschak 2021 11.5% 75cl
 £16.95
30 year old vines planted near to the sea, high in the hills of south-east Sardinia. Brief skin-contact and a few months lees ageing results in a vibrant & mineral wine that expresses the island's terroir -...
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✓ Vegan
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From a low yielding, north facing vineyard in Watervale, sitting at an altitude of 480 m asl.  Harvest is always done by hand. The hand-harvested grapes were crushed and destemmed. This wine was 100% barrel-fe...
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£5.45
£5.45
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Hand-picked Baga grapes have been vinified in stainless steel tanks, before a 5 week long fermentation for 5 weeks, before ageing in the same tanks. 
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Modern wine made old-fashioned. Fermentation is stopped just before all sugar is gone, and the wine is bottled with just a few grams left. This causes a continuation of the fermentation to happen in the bottle....
 Portugal
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Noelia Ricci is a small estate set on the crest of a hill, 200-340 masl in San Cristoforo in Northern Italy, looking out over the Adriatic sea. This is Trebbiano, macerated 4 months on a proportion of skins, fe...
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£10.50
£10.50
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Image depicts an older vintage.
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A bright and fresh expression of Valle Central Carménère. Notes of bramble with a spicy, balsamic depth - Pairs surprisingly well with moroccan lamb dishes.
Armador is the Spanish word for a ship owner and i...
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✓ Organic
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 Chile
 ChileSOLD OUT
 
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A phenomenal Pet Nat expression from a single varietal. The use of the Portuguese grape Trajadura gives a natural acidity that helps to balance the natural winemaking flavours. All the above helps to make this ...
 Portugal
 PortugalSOLD OUT
 
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£3.50
£3.50
 Italy
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Rallo Azienda Agricola  White Wine
Rallo Azienda Agricola Al Qasar Zibibbo 2021 13.5% 75cl
 £19.50 £16.00
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A lively, energetic and textural Côtes du Roussillon blanc. Cazot blanc is a blend of organically cultivated Grenache Blanc (65%), Grenache Gris (20%) and Vermentino (15%) from selected higher-altitude vineyar...
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£3.50
£3.50
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Serodes & Kovac  White Wine
 £17.50 £14.00
Exquisite winemaking. Bright florality and fresh honeydew melon with a hint of butter, nicely softened acidity and a saline finish. - This wine longs to be paired with pan fried scallops.
100% Chenin Blanc fro...
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£7.50
£7.50
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This is an amazing reflection of 2021 vintage - it is likely to age elegantly.
A mix of lemon sorbet, white peaches and fun times with just a pinch of white pepper. A focused palate with a mineral note. The no...
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£6.50
£6.50
 Australia
 AustraliaSOLD OUT
 
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The grapes come from a selection of vineyards across the Barossa Valley. Blending more classically grown varieties like Grenache and Syrah, with varieties that are having a surge of popularity in Australia, lik...
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First established in 1940, Sobrero sold wine in demijohn & barrel until 1964, when the first bottle of Barolo was sold. The Langhe Nebbiolo comes from 3.5ha of 15 y.o. vines on clay soils, matured in 25 & 50 hl...
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£6.50
£6.50
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30-Year-Old Vine Fernao Pires from the Western Cape of South Africa blended with 14% Grenache Blanc. Mineral, peach kernel and stone fruit. The finish is tight and bright.
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Strange Kompanjie  White Wine
 £12.50
Full, silky and complex, with rich yet fresh notes of bramble, blueberry and plum, cushioned by luxurious oak spice and framed by soft tannins - A perfect wine to accompany red meats, like an indulgent meal at ...
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Made by 3 vineyards all within 10 minutes tractor ride from each other in Main Ridge, Victoria. Heavy winter rains, followed by warmer spring weather produced a good harvest with good sugar and tannins. Hand-ha...
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Ten Minutes By Tractor  Red Wine
 £73.00
Old bush Grenache, with cherry and cranberry notes, almost with hints of Pinot Noir. Grapes are picked in whole bunches, softly foot pressed, and wild fermented, before being aged in French oak for 6 months.
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Thistledown  Red Wine
 £29.50
All fruit used is hand-picked fruit and then transferred to press.
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Winner of 97+ points from Robert Parkers with The Wine Advocate and 94 points from James Suckling.
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Thistledown  Red Wine
 £49.00
Thistledown Wines was founded in 2010 by  Giles Cooke & Fergal Tynan. They have glorious vineyards across McLaren Vale, Barossa Valley and Adelaide Hills.
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✓ Vegetarian
 Australia
 AustraliaSOLD OUT
 
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Thistledown  Red Wine
 £49.00
The grapes for this wine have been sourced from two tiny plots of almost dry grown bush-vine Grenache. They are also some of the highest vineyards in South Australia at 550m.
The name is a reference to this hi...
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Thistledown  Red Wine
 £49.00
From the region of Salta, Argentina this wine is aged in concrete tanks rather than oak. This pair with the grapes coming from old Tannat vines leaves this being a bold yet fruit forward wine.
 Argentina
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£4.50
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 Argentina
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An elegant blend of Riesling and Pinot Blanc from the Vallisto vineyard in Salta in the far north of Argentina. A modern take on Argentinian wine, this Pinot Blanc is delicate and nuanced.
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£3.50
£3.50
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Getting its name from the priest who first brought vines to Chile this fruity forward and fragrant wine consisting of Syrah and a touch of Cabernet Sauvignon shows how serious new world wines can be.
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£6.50
£6.50
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A great introduction both to the unique variety of Muller-Thurgau, but also to orange wines. After pressing, the juice spends 14 days on skins, leading to the distinctive orange colour of the wine. Tropical fru...
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£5.50
£5.50
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Weingut Eschenhof Holzer  White Wine
 £22.00 £16.50
Quiet, gently understated, nicely fresh and light (12.5 abv)… and then a lovely swell of fine ‘round’ textures and flavours just rolls through at the finish. Beautifully drinkable and very moreish.
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£3.00
£3.00
 Germany
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A broad, savoury, complex nose with ripe stonefruit and citrus, aromas of straw, saffron and baked earth. Generous and textural with apricot, green plum and grapefruit, the richness of fruit balanced by tangy f...
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£9.00
£9.00
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Experimental is a word that does not do this wine justice. 100% Chenin Blanc which is then skin fermented and matured in 400 litre ceramic eggs lead this wine to be delightfully textural and bold.
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✓ Vegetarian
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£4.50
£4.50
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Items 154-194 of 194
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Wine
 The fermented juice of various types of grape or, less commonly, other fruits.
The fermented juice of various types of grape or, less commonly, other fruits.
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