Stylish, elegant, and sophisticated are the words we’d use to describe this 100% Mourvedre Rose from Swartland, South Africa. This is packed full of redcurrant, cranberry, and a just a hint of rose water. A v...

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A blend of five indigenous Riojan varietals: Viura, Malvasia, Garnacha Blanca, Torrontes & Tempranillo Blanco - each vinified separately and aged for five months in new French oak, with regular battonage. This ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Bright and expressive, bursting with fresh red fruits which are underpinned by subtle aromatic spice and structured by fine, gentle tannins - an easy and versatile pairing for grilled meats, pizza and burgers....
✓ Biodynamic
✓ Organic
✓ Organic
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Corvina and Rondinella grapes are grown in volcanic soil, rich with clay and calcareous. They are then hand harvested and fermented for 9 days in a stainless steel tank.
✓ Vegan
✓ Vegetarian
✓ Vegetarian

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Impressive Barbera with great varietal typicity, while distinctive from the Italian norm. A tricky grape to grow, enigmatic if you will.
✓ Vegan
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A quality wine from quality winemakers. This bottle is dedicated to the mistresses of the wine, the workers who bring it to life.
Tempranillo grapes are completely destemmed and wild fermented for 3 weeks. The...
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Alpha Box & Dice Red Wine
£22.00
This wine is made from 100% Cabernet Franc grapes grown in Tupungato, Argentina by Atamisque.
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With 100 hectares of hillside Tuscan vineyards, Uggiano produce well priced, classic reds. Sangiovese from northern Chianti, blended with a small amount (15%) Syrah from the Chianti Classico region. The Syrah w...
✓ Vegan
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A fantastic blend of grapes from different vineyards.
Boberg gave Chenin blanc grapes grown in decomposed granite. Hangbal gave Chenin blanc grapes that grow on a slope. 20% of the composition is from Klein...

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Bodegas Altolandon is located northwest of Valencia. They use organic methods to produce excellent wines. Fermented with wild yeast and minimal intervention, giving complexity. These are 15 year old vines, grow...
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A deep, rich and fruity red from Bodegas Altolandon, long fermented in French oak barriques. The vineyard is northwest of Valencia, 1100 metres above sea level. The climate allows for organic production, and r...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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This Spanish malbec (a rarity in itself) is beautifully bold and vibrant with notes of juicy plum, bramble jam and an earthy hint of espresso - A great pairing for lamb dishes but this also stands up nicely to ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Oak aged for 8 months in New French oak foudres.
✓ Vegan
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✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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Fresh and vibrant, with notes of citrus zest, blossomy florality and a delicate savoury edge, leading to a crisp but rounded, slightly saline finish - a beautifully contemplative sipper, and very versatile for ...
✓ Organic
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A delicious, generous balance of fresh stonefruit and rounded oak influence. Nectarines and cream for days - A great pairing for crab and lobster, or roast chicken and turkey.
90% Viura and 10 % Malvasia ferme...
✓ Organic
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Juicy and ripe, with a nice balance of red and black fruit. Notes of earthy liquorice, bitter chocolate and gentle spice.
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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Bodegas Manzanos Finca Manzanos White Wine
£16.00
PX, but not as you know it! This is one of the freshest and most vibrant dessert wines we've ever tasted. An absolute delight.
Delicado is an unfortified 100% Pedro Ximenez dessert wine made by the masters of ...
✓ Vegetarian
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Bodegas Ximenez-Spinola
£27.00
An incredible wine that well earns its reputation. Winemaker Marc Kent is secretive about how exactly the wine is made, making slight adjustments from vintage to vintage leaving us with an ever-interesting wine...
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Delightfully fresh and juicy, with a nice weight on the palate and balancing acidity - An easy-going and versatile wine, great for pairing with everything from a summer barbecue to moderately spicy dishes. Morr...
✓ Sustainable
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One of our best-selling wines, Borsao combines very good quality, and good value. A welcoming fruity and rich palate, that is uncomplicated - Perfect for having a glass while cooking, and during the meal.
Bode...
✓ Vegetarian
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Rebelious young winegrower Manuel Cantalapiedra makes Verdejo wines differently to his neighbours in Castilla y Leon, harvesting later, farming organically from single vineyard plots, his wines are powerful and...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Cantalapiedra Viticultores White Wine
£19.00
Delicate yet assertive, with vibrant, slightly bitter dark cherry, rose petals, and a slightly earthy smokiness, all framed by a zippy acidity and gentle yet firm tannins - an autumnal wine, well suited to crea...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Crisp, aromatic and complex, with bright citrus and floral notes and an underlying herbaceousness. A subtle weight on the palate balances nicely with just enough acidity, which lingers on the long and satisfyin...
✓ Organic
✓ Vegan
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Intensely aromatic and fruity, and surprisingly hefty for a Frappato. Juicy red cherries and rose petals burst out of the glass, with a subtle herbaceousness following on the palate. Bright, zippy acidity and a...
✓ Organic
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✓ Vegetarian
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Fresh, ripe and expressive, with ripe tropical fruits and a mineral finish - very versitile, pair with anything from flower marie to Arbroath smokies.
Named for the species of stork that inhabits Alentejo, Cic...
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Made from declassified young vines in the Chianti Classico zone, but labelled as lowly Sangiovese, this is exceptional quality for the money. Fresh dark cherries, ripe & smooth on the palate with savoury notes....
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A bright and fresh Pinot Noir, with raspberry and red fruits. An organic red from this excellent Alsace winemaker.
✓ Organic
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Predominantly Grenache, with smaller quantities Syrah, Merlot & Tempranillo. The Syrah spends 2 months in oak. Cherry, red berries, spicy Christmas cake. Floral, ripe, mouthwatering & charming.
✓ Organic
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This wine is produced with extended skin contact of Garnacha Blanca grapes. This is unusual in white wine production and is more typical with red wine, making this an "orange" wine.

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Celler de Capcanes
£17.00
Aligote is still somewhat of a rarity in Burgundy, and this wine demonstrates it’s for no good reason. Austere, acidic, with a textural waxy character, this is burgundies answer to Chablis. Max Blondelle, gai...

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Fresh and vibrant with a lovely balance of red fruit and silky tannins - a great red togo with fish. Try it with fish gratin.
An assemblage of Pinot Noir from Chanzy's vineyards in Côte Chalonnaise.
The frui...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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A delicious red coming from the, somewhat maverick, wine maker Vanessa Cherruau. Coming from an appellation that is only classified to make sweet white wines leaves this red to be labelled as Anjou Rouge which ...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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Lovely black fruit notes on this single estate, organic Rhone Valley red. This blend of Grenache (50%), Syrah (25%) and Mouvedre (25%) was grown near to the Châteauneuf-du-Pape area, on simliar soil, giving so...
✓ Organic
✓ Vegan
✓ Vegan
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Château Maucoil Red Wine
£16.50
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Clos Bagatelle A L’Origine Red Wine
£16.00
Clementina Cossetti is the fourth generation to head up the winemaking at this family estate, along with sister Giulia & mother Maria Emma. Their low yielding vines are on average 30 years old, planted on sandy...
✓ Vegan
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The Cramele Recas is owned and ran by a husband and wife team. They have over the past 12 years invested quite a bit of time and effort modernising this historic wine growing estate, which has history of vines ...
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Nero d'Avola is one of Sicily's key grapes. The wine it produces could be compared to a new world Shiraz in terms of concentration. Grown at the north west tip of Sicily, this organic red works well with richer...
✓ Organic
✓ Vegan
✓ Vegan
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A contemporary approach to the Garnacha grape. Production takes place entirely in stainless steel tanks and is fermented naturally.
✓ Organic
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✓ Vegan
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Fun, funky fresh and juicy, with ripe red berries for days - Great with smoked duck breast.
Domaine Capmartin are dedicated to producing more progressive examples of the historic wines of Madiran and Pacherenc...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
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Vincent Chatelain oversees one of the great domaines of Pouilly-Fumé, with some of the best land at Les Berthieres. Les Chailloux, meaning 'Hot Stones' is a single vineyard on clay soils containing a high prop...
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One of the great Domaines of Pouilly-Fumé, with 30 hectares of vines spread across 6 towns in the 7 designations of Pouilly-Fumé - including some of the very best holdings at Les Berthieres. This wine is made...
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An estate right in the heart of Sancerre that is an incredible 12 hectares. It has been in the family for over 200 years.

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A 12 hectare estate right in the heart of Sancerre that has been in the family for over 200 years.
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