Delivery to Pioneering Adi Badenhorst farms 35ha of previously abandoned, mature, dry farmed bush vines in scorchingly hot Swartland. Perfumed & peppery, with spice, smoke & ripe red fruit.
✓ Organic
South Africa
IN STOCK
This wine tells the story of a very small old vineyard in Darling, in the Western Cape with lots of potential but that needed a bit of work. Attacked by birds, and once by sheep, nature could tell that these we...
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£3.50
£3.50
IN STOCK
Blank Bottle Red Wine
£36.50 £33.00
Punchy and complex, this is winemaker, Pieter Walser's answer to Cru Beaujolais, bursting with wild strawberry, cherry and an earthy, smoky undercurrent - a gorgeous and versatile pairing for roast poultry and...
IN STOCK
Made using Cinsault, Grenache & Mourvèdre grapes grown in decomposed granite & shale, mix of climate conditions in Swartland, South Africa.
✓ Minimal Intervention
IN STOCK
IN STOCK
Full-bodied yet easy drinking, bursting with juicy ripe red fruits and a whisper of eucalyptus, with just enough gentle tannin to impart structure - an ideal wine for a beach barbeque.
Winemaker, Andre Adriaan...
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SIMILAR
A 100% Cinsault, made with grapes sourced from a 70 year old vineyard in Darling in the Western Cape. The Pseudonym for the winemaker when picking up these highly prized grapes is “The jam maker from the Stra...
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SIMILAR
Only 1944 were produced of this glorious vintage. The grapes used for this wine were bought from a "little Cinsaut vineyard" in Breedekloof Valley. Usually, they would be used for blends, but the BlankBottle ...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
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SIMILAR
A hardy grape that is particularly drought resistant, Cinsault produces easy drinking, light fruity reds. This wine is produced from 40-year-old vines with a low yield for maximum flavour. A bright red wine tha...
✓ Vegan
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SIMILAR