A classic Bordeaux style blend from the Stellenbosch region, showing the juicy notes and herbal notes that this region is known for. 63% Cabernet Sauvignon, 36% Cabernet Franc and 1% Merlot, it fermented in con...
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Great freshness, acidity and minerality - A great wine to go with some nicely charred grilled meat.
A wonderful embodiment of the dolomite granite soils of Stellenbosch from winemaker, Bruwer Raats who has ear...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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SIMILAR
A 100% Syrah, crushed by foot, fermented in oak and then aged in oak for around 20 months. Intense, with blackcurrant, spice, black cherries and pepper.
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SIMILAR
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SIMILAR
South African Wine
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