Vibrant tropical and stone fruits with textural, unctuous oak influence and a hint of salinity on the finish - A great pairing for creamy fish dishes or ripe soft cheeses.
A blend of Viura, Malvasia and Tempra...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Rounded ripe plum, classy oak spice and a rich balsamic edge - A perfect pairing for grilled red meat and steaks.
This wine, the Winemaker's Selection, is a blend of Tempranillo (85%) and Garnacha (15%) from ...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Oak aged for 8 months in New French oak foudres.
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Tempranillo grapes are macerated with their skins on over the course of 12 days. It ferments in stainless steel tanks fo 30 days and finally aged in French Oak barrels for 4 months.
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified

IN STOCK
Fresh, floral and tropical with a clean, floral finish - Great for a sunny afternoon's sipping or with a bold salad.
Grenache Blanc (55%) and Macabeu (45%) from the valley by the village of Capçanes, in the r...
✓ Organic Uncertified
IN STOCK
70% Garnacha Negra and 30% Carignan grapes go into this mix. They start in a 6 day cold pre-fermentation maceration before fermenting for 3 weeks.
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified

IN STOCK
L`Expressió del Priorat
£25.50
Fresh, expressive and textural, with vibrant, floral aromatics, juicy stone fruit and a full, creamy mineralic texture - an exceptional pairing for fresh fish and white meats.
In his viticulture, Bernardo Est�...
✓ Sustainable
✓ Organic Uncertified
✓ Minimal Intervention
✓ Organic Uncertified
✓ Minimal Intervention
SAVE
£5.95
£5.95
SOLD OUT
SIMILAR
✓ Biodynamic
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
SAVE
£4.00
£4.00

SOLD OUT
SIMILAR
SOLD OUT
SIMILAR
Bodegas Sumarroca Sparkling Wine
£34.00 £27.00
Stunning Amontillado from the Blanco Bros' Paco & Pepe. Harvested late to retain structure & varietal personality throughout biological ageing - 7 years in solera of Blanquito Manzanilla Pasada, then 4 to 5 yea...
✓ Organic Uncertified
SOLD OUT
SIMILAR
Brothers Pepe & Paco Blanco do everything from vineyard to bottle. Mosto from Palomino Fino from their 3 vineyards - 30% Macharnudo, 50% Añina, 20% Callejuela - they harvest as late as possible so that the win...
✓ Organic Uncertified
SOLD OUT
SIMILAR
From 55ha of Primitivo Collantes own vineyards on Albariza soils of Chiclana, outside the Zona de Crianza (the maturation zone) so not technically sherry. Ceballos comes from the Pazo Galvan, aged under flor fo...
✓ Organic Uncertified
SOLD OUT
SIMILAR
Primitivo Collantes bodega is located outside the Zona de Crianza (maturation zone) so their wines are not technically sherries. Their Amontillado Fossi spends 5 years ageing under flor, 10 years oxidatively, 1...
✓ Organic Uncertified
SOLD OUT
SIMILAR