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IN STOCK
Au Bon Climat
£41.00
Punchy and complex, this is winemaker, Pieter Walser's answer to Cru Beaujolais, bursting with wild strawberry, cherry and an earthy, smoky undercurrent - a gorgeous and versatile pairing for roast poultry and...
South AfricaIN STOCK
A bright and fresh Pinot Noir, with raspberry and red fruits. An organic red from this excellent Alsace winemaker.
✓ Organic
FranceIN STOCK
Notes of sour cherry with brooding, earthy liquorice undertones - all the classic food pairings apply but this also works beautifully with duck spring rolls.
This is 100% Pinot Noir from the premier cru Climat...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
Fresh and vibrant with a lovely balance of red fruit and silky tannins - a great red togo with fish. Try it with fish gratin.
An assemblage of Pinot Noir from Chanzy's vineyards in Côte Chalonnaise.
The frui...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
The Cramele Recas is owned and ran by a husband and wife team. They have over the past 12 years invested quite a bit of time and effort modernising this historic wine growing estate, which has history of vines ...
RomaniaIN STOCK
Elegant, fresh and fruit-forward. A delightful balance of ripeness and acidity, with a rich core of red cherry and a hint of nutty spice and tobacco - This would go beautifully with seared Tuna or even a rare ...
✓ Organic
AustraliaIN STOCK
The 2016 Morey-Saint-Denis Village comes from three parcels that total around 0.70-hectare. It has a very seductive bouquet with raspberry preserve and subtle blueberry notes, detailed and feminine, practically...
IN STOCK
The first vintage of Vougeraie's Clos de Vougeot. There is no expense spared here in terms of production, biodynamic farming, extremely low yields and rigourous sorting. The wine was vinified by Pascal Marchand...
IN STOCK
IN STOCK
Domaine Bertrand Ambroise Red Wine
£149.00
IN STOCK
IN STOCK
Domaine Bertrand Ambroise Red Wine
£90.50
A 12 hectare estate right in the heart of Sancerre that has been in the family for over 200 years. Whilst Sancerre is usually associated with whites, this pinot is one that won’t disappoint.
IN STOCK
Ripe and genrous with intense hits of raspberry and cherry - a bottle of this and some rillettes de canard is everything you need for a perfect evening.
Nicholas Ragot looks after 9 hectares of some of the fi...
✓ Sustainable
✓ Eco Friendly
✓ Organic Uncertified
✓ Eco Friendly
✓ Organic Uncertified
IN STOCK
IN STOCK
IN STOCK
Italian born Edoardo Miroglio uncovered the hidden gem of the Thracian Valley, where wine has been made for thousands of years. Burgundian in style, succulent red cherry & raspberry. A spicy undertone & velvety...
BulgariaIN STOCK
IN STOCK
Vibrant, succulent and gently perfumed, with savoury complexity, a touch of spice and fine powdery tannins - A great pairing for lamb shanks or goulash.
Pinot Noir from a selection of the coolest climate viney...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
IN STOCK
Beautifully taut, piercing and intense cool-climate pinot, blended from several sites on slate and sandy soils in the Ahr Valley.
GermanyIN STOCK
A tiny Garagiste winemaker owned by Emilia and Eduardo Soler (Eduardo is from one of our producers Ver Sacrum) in the Uco Valley. This vineyard sits at an altitude of 1100 meters above sea level and is planted ...
ArgentinaIN STOCK
It is quite unusual to see a Pinot Noir from the sun soaked southern Languedoc. The extra sunshine of the south of France has produced a fuller Pinot Noir than those grown in Burgundy. Cold vinified and unoaked...
IN STOCK
Vibrant, well-structured and intense. The front palate is inundated with sherbety, sour red cherries and plums, which develops a savoury undertone of tobacco and mushrooms it progresses towards a long, zesty fi...
✓ Vegan
✓ Sustainable
✓ Vegetarian
✓ Sustainable
✓ Vegetarian
New ZealandIN STOCK
A well balanced New Zealand Pinot Noir, with light cranberry and redcurrant notes. Excellent with aromatic duck or tempura vegetables.
✓ Vegan
IN STOCK
From the growers at Terres Fidèles, the philosophy of connecting the spirit of the land and sea to the wine itself. Spanning the vast terrains of Southern France, from the valleys on the Pyrénées to the Medi...
✓ Vegan
✓ Vegetarian
✓ Vegetarian
IN STOCK
From 7.5ha of biodynamically farmed vines, planted in 1997 in the foothills of Lowburn and Parkburn Terraces. Vinified with native yeasts in open fermenters & aged 15 months in (20% new) oak. Delicate, perf...
IN STOCK
Some of the best wines are produced in unforgiving soil and tougher climates. This is particularly true of this Pinot Noir from Central Otago, in the middle south of the South Island, New Zealand. In the mounta...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
IN STOCK
Michel Ampeau of Domaine Robert Ampeau et Fils is now retired, with over 35 vintages under his belt. For the past decades, however, Michel has maintained a policy of releasing his wines only when they are matur...
✓ Organic
IN STOCK
Made by 3 vineyards all within 10 minutes tractor ride from each other in Main Ridge, Victoria. Heavy winter rains, followed by warmer spring weather produced a good harvest with good sugar and tannins. Hand-ha...
IN STOCK
Ten Minutes By Tractor Red Wine
£73.00
IN STOCK
Delightfully complex with tart berries, spice, tobacco and florality - A wonderful pairing for anything from spring lamb to ratatouille.
Inspired by the crimson blooms of the Pohutukawa tree, with a portion of...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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A wine of elegance and precision, Benjamin Leroux is building an excellent reputation for his Gevrey Chambertain. Supple tannins, cherry notes and a softness. Ben works with small vineyards within Burgundy to p...
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This wine is made from Pinot Noir grapes grown along the central coast of America by Birichino. This is very light red, perfect with or without food.
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An excellent start to the growing year, but a slightly more challenging, rainy finish to the season presented its challenges but despite this, the team at Cloudy Bay got excellent fruit, and they felt it was a ...
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A testing vintage to harvest for the team at Dog Point vineyard with a particularly wet February, but great results. Fermented for 3 weeks with indigenous yeasts, before pressing and ageing in a mixture of old ...
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Aged Premier Cru Pinot Noir, from excellent Rue de Chaux vineyard in Burgundy. Only 5 barrels produced, selected for its excellence.
Vinification is traditional, with nearly all of the fruit de-stemmed and giv...
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Domaine Bertrand Ambroise Red Wine
£89.00
Incredible value Burgundy Pinot Noir from a plot of organically farmed, 45 year old vines just behind the Ambroise home in Premeaux-Prissey - just outside of Nuits-Saint-Georges. The majority of the fruit is d...
✓ Organic
SOLD OUT
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Domaine Bertrand Ambroise Red Wine
£22.95
Low yields, late picking and de-stemming characterise Ambroise's fabulous Cote de Nuits reds. An extended maceration period and aging in high capacity new oak barrels and foudres impart an impressive muscularit...
✓ Organic
SOLD OUT
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Domaine Bertrand Ambroise Red Wine
£51.00
A delightful pinot noir from Cote de Nuits, Burgundy.
Ambroise wines date back to the 18th century beginning with a humble few parcels which have now been worked over several lifespans leaving a legacy which ...
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Domaine Bertrand Ambroise Red Wine
£57.00
A beautifully pure expression of the terroir of the Côte de Nuits village of Morey-Saint-Denis - This complex delight lends itself perfectly to similarly complex and delightful soft cheeses such as Brillat Sa...
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Domaine Georges Lignier Et Fils Red Wine
£39.95
This charming and approachable wine from the Cote de Beaune area of Burgundy manages to encapsulate what draws people to this region. The harsher weather conditions made this wine slighter than its previous yea...
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Three parcels, one single identity.
One “high altitude” parcel on a wide plateau that culminates at 316 metres altitude, inclined towards the south with a soil of beige marl that brings density and freshne...
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Domaine Theulot Juillot Red Wine
£36.00
ItalySOLD OUT
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Made from 100% Pinot Noir grapes grown in South Africa. Hamilton Russell Vineyards have an incredibly large property at roughly 170 hectares!
SOLD OUT
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Lively and fresh, with ripe red cherry for days and a subtle, rounded oak spice - Very versatile for food pairing. Suitable for both fish and game.
An approachable, cool-climate Pinot Noir from the vineyards o...
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Vegan
✓ Vegetarian
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Ripe and robust yet elegant with an austere, sharp acidity and chalky tannins - Pairs beautifully with poultry and would even stand up to fattier cuts of pork such as the neck or belly.
Pinot Noir from the co...
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegetarian
✓ Organic Uncertified
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The Pinot Noir grapes have been estate grown in Russian River Valley in Sonoma County, California by J. Rochioli. A classicly savoury red wine.
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A low sulphur, organic wine from this small vineyard on the steep slopes of Alsace. This Pinot Noir has cherry flavours and light tannins. It has been aged in old French oak for 9 months.
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Pure, intense berries with a hint of spice and a smooth and silky texture - Fruity enough to pair with game, yet delicate enough to be a great accompaniment to chicken or richer fish dishes.
Pinot Noir from so...
✓ Biodynamic
✓ Organic
✓ Vegan
✓ Vegetarian
✓ Organic
✓ Vegan
✓ Vegetarian
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The Boisson-Vadot Domaine, located in Meursault, is one of those hidden gems that any wine lover loves to explore. In the Boisson-Vadot estate, everything is a family affair. Two generations come together, list...
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