Riesling grapes are harvested in mid-April at the New Zealand vineyard. They are then pressed in a whole bunch before fermentation in stainless steel tanks for no longer than 3 months.
✓ Biodynamic
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
✓ Vegan
✓ Vegetarian
✓ Organic Uncertified
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Riesling
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- Dietary & Ethics Vegetarian Remove This Item
- Country New Zealand Remove This Item
- Bottle Size 75cl Remove This Item